How Much Does a Dietary Technician make?

Dietary Technician made a median salary around $44,072 in December, 2024. The best-paid 25 percent made $51,024 probably that year, while the lowest-paid 25 percent made around $38,475. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out Dietary Technician jobs in Duluth, Minnesota

Diet Technician

Healthcare Services Group, Inc. - BECKLEY, WV

Dispensary Technician

Solaris Health (UroPartners, AUS, AUA, SU, and Urologic Specialists of Northwest Indiana ) - MERRILLVILLE, IN

Dietary Aide

Kenosha Retirement LLC - PLEASANT PRAIRIE, WI

Endoscopy Technician

Endeavor Health - NAPERVILLE, IL

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Best-Paying Cities for Dietary Technician

The metropolitan areas that pay the highest salary in the Dietary Technician profession are Hopkins , Mendota , Minneapolis , Minnetonka , Saint Paul .
Hopkins, MN $48,406
Mendota, MN $48,406
Minneapolis, MN $48,406
Minnetonka, MN $48,406
Saint Paul, MN $48,406

Best-Paying States for Dietary Technician

The states and districts that pay Dietary Technician the highest salary are District of Columbia (around $50,779) , California (around $50,322) , New Jersey (around $50,003) , Alaska (around $49,684) , and Massachusetts (around $49,638) .
District of Columbia $50,779
California $50,322
New Jersey $50,003
Alaska $49,684
Massachusetts $49,638

What is the Career Path of Dietary Technician?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Dietary Technician, the upper level is Dietitian Supervisor , and then progresses to Dietitian Manager
Besides, Dietary Technician can also turn to other related jobs, including Dietary Clerk II , Dietary Director , Dietary Aide and Dietary Worker .

Frequently Asked Questions for Dietary Technician

Q: What is the salary range of Dietary Technician in Duluth, MN?
A: In 2024 , the lowest-paid Dietary Technician in Duluth, MN earned an average annual salary of $38,475 , while the highest-paid made $51,024.
Q: What is the salary for a Dietary Technician in California?
A: Dietary Technician employed in California earned an average salary of $50,322 in 2024.

Average Dietary Technician Pay vs. Other Jobs

Dietary Technician earned an average salary of $44,072 in 2024. Other jobs related to Dietary Technician earned the following average salary in December, 2024. Dietary Clerk II made $43,580 , Dietary Director made $103,700 , Dietary Aide and Dietary Worker made $33,208 and $33,208 respectively .

Relevant Jobs of Dietary Technician

Dietary Clerk II - Average Salary $43,580
The Dietary Clerk II screens and identifies patients with nutritional risk using scoring guidelines, and initiates referrals for dietetic assessment. Provides assistance in all food service functions to ensure compliance with patients' prescribed nutrition plans. Being a Dietary Clerk II accurately edits patients' menu selections according to nutrition standards to ensure patients receive food that is compliant with diet orders. Institutes basic nutrition plans including individualized menu plans. In addition, Dietary Clerk II monitors intake and acceptance of required meals and supplements. Tracks patients' food intake and calorie count results. Requires an associate degree. Typically requires Dietetic Technician - Registered (DTR). Typically reports to a dietitian. Being a Dietary Clerk II works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Working as a Dietary Clerk II typically requires 1-3 years of related experience.
Dietary Director - Average Salary $103,700
The Dietary Director oversees institution of basic nutrition plans including individualized menu plans and monitors intake and acceptance of meals, snacks, and supplements. Directs and oversees all aspects of an organization's or institution's nutrition guidelines and initiatives. Being a Dietary Director may oversee menu planning or food service operations. Monitors and ensures proper nutrition education is provided. In addition, Dietary Director requires a bachelor's degree. Typically reports to top management. May require ADA/CDA registration. The Dietary Director manages a departmental sub-function within a broader departmental function. Creates functional strategies and specific objectives for the sub-function and develops budgets/policies/procedures to support the functional infrastructure. Deep knowledge of the managed sub-function and solid knowledge of the overall departmental function. Working as a Dietary Director typically requires 5+ years of managerial experience.
Dietary Aide - Average Salary $33,208
There is currently no job description for Dietary Aide, be the first to submit the job responsibilities for Dietary Aide.
Dietary Worker - Average Salary $33,208
There is currently no job description for Dietary Worker, be the first to submit the job responsibilities for Dietary Worker.
Dietary Manager - Average Salary $92,256
There is currently no job description for Dietary Manager, be the first to submit the job responsibilities for Dietary Manager.