Food Production Associate Salary in Provo, UT
How Much Does a Food Production Associate make?
Food Production Associate made a median salary around $61,966 in January, 2025.
The best-paid 25 percent made $69,102 probably that year, while the lowest-paid 25 percent made around $54,397.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out
Food Production Associate
jobs in
Provo, Utah
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Best-Paying Cities for Food Production Associate
The metropolitan areas that pay the highest salary in the Food Production Associate profession are Blanding
, Cisco
, La Sal
, Monticello
, Beryl
.
| Blanding, UT | $68,289 |
| Cisco, UT | $68,289 |
| La Sal, UT | $68,289 |
| Monticello, UT | $68,289 |
| Beryl, UT | $66,159 |
Best-Paying States for Food Production Associate
The states and districts that pay Food Production Associate the highest salary are District of Columbia (around $74,079)
, California (around $73,414)
, New Jersey (around $72,948)
, Alaska (around $72,482)
, and Massachusetts (around $72,415)
.
| District of Columbia | $74,079 |
| California | $73,414 |
| New Jersey | $72,948 |
| Alaska | $72,482 |
| Massachusetts | $72,415 |
What is the Career Path of Food Production Associate?
A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.
For Food Production Associate, the first career path typically starts with a Food Product Development Scientist II position , and then progresses to Food Product Development Scientist III.
Additionally, the second career path typically starts with a Product Development Analyst II position , and then progresses to Top Product Development Executive.
Besides, Food Production Associate can also turn to other related jobs, including
Food Production Supervisor
,
Food Production Manager
,
Food Production Worker
and
Food Associate
.
Frequently Asked Questions for Food Production Associate
Q:
What is the salary range of Food Production Associate in Provo, UT?
A:
In 2025
, the lowest-paid Food Production Associate in Provo, UT earned an average annual salary of $54,397
, while the highest-paid made $69,102.
Q:
What is the salary for a Food Production Associate in California?
A:
Food Production Associate employed in California earned an average salary of $73,414 in 2025.
Average Food Production Associate Pay vs. Other Jobs
Food Production Associate earned an average salary of $61,966 in 2025.
Other jobs related to Food Production Associate earned the following average salary in January, 2025.
Food Production Supervisor
made $61,299
,
Food Production Manager
made $115,572
,
Food Production Worker
and
Food Associate
made $44,544
and $25,740 respectively
.
Relevant Jobs of Food Production Associate
There is currently no job description for Food Production Supervisor, be the first to
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the job responsibilities for Food Production Supervisor.
There is currently no job description for Food Production Manager, be the first to
submit
the job responsibilities for Food Production Manager.
There is currently no job description for Food Production Worker, be the first to
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the job responsibilities for Food Production Worker.
There is currently no job description for Food Associate, be the first to
submit
the job responsibilities for Food Associate.
Food Services Manager oversees the daily operations of the organization's food service function. Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Being a Food Services Manager provides related training and supervises service staff. Establishes quality standards for foods and maintains cleanliness of the facilities in accordance with state or local regulations. Additionally, Food Services Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Food Services Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Food Services Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.