How Much Does a Pastry Supervisor make?

Pastry Supervisor made a median salary around $41,395 in April, 2025. The best-paid 25 percent made $49,301 probably that year, while the lowest-paid 25 percent made around $35,496. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out Pastry Supervisor jobs in Washington, District of Columbia

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Best-Paying Cities for Pastry Supervisor

The metropolitan areas that pay the highest salary in the Pastry Supervisor profession are Naval Anacost Annex , Parcel Return Service , Washington , Washington Navy Yard .
Naval Anacost Annex, DC $41,395
Parcel Return Service, DC $41,395
Washington, DC $41,395
Washington Navy Yard, DC $41,395

Best-Paying States for Pastry Supervisor

The states and districts that pay Pastry Supervisor the highest salary are District of Columbia (around $41,395) , California (around $41,238) , Massachusetts (around $40,688) , Washington (around $40,539) , and New Jersey (around $40,524) .
District of Columbia $41,395
California $41,238
Massachusetts $40,688
Washington $40,539
New Jersey $40,524

What is the Career Path of Pastry Supervisor?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Pastry Supervisor, the first career path typically starts with a Cook III position , and then progresses to Kitchen Manager.

The second career path typically progresses to Cook - Institution.

The third career path typically progresses to Senior Line Cook.

Additionally, the fourth career path typically progresses to Pastry Chef.

Besides, Pastry Supervisor can also turn to other related jobs, including Assistant Pastry Chef , Pastry Chef , Pastry Cook and Baker, Pastry .

Frequently Asked Questions for Pastry Supervisor

Q: What is the salary range of Pastry Supervisor in Washington, DC?
A: In 2025 , the lowest-paid Pastry Supervisor in Washington, DC earned an average annual salary of $35,496 , while the highest-paid made $49,301.
Q: What is the salary for a Pastry Supervisor in California?
A: Pastry Supervisor employed in California earned an average salary of $41,238 in 2025.

Average Pastry Supervisor Pay vs. Other Jobs

Pastry Supervisor earned an average salary of $41,395 in 2025. Other jobs related to Pastry Supervisor earned the following average salary in April, 2025. Assistant Pastry Chef made $38,858 , Pastry Chef made $68,303 , Pastry Cook and Baker, Pastry made $77,094 and $41,395 respectively .

Relevant Jobs of Pastry Supervisor

Assistant Pastry Chef - Average Salary $38,858
Assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma or equivalent. Typically reports to a supervisor. Works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. Typically requires 1-3 years of related experience.
Pastry Chef - Average Salary $68,303
Leads the production and presentation of pastries and baked goods including sourcing, purchasing, inventory, and cost control. Develops and tests recipes and sources ingredients to create unique pastries and baked goods. Creates dessert menus that complement meal offerings, appeal to diners and maximize profits. Follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. Supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision.
Pastry Cook - Average Salary $77,094
There is currently no job description for Pastry Cook, be the first to submit the job responsibilities for Pastry Cook.
Baker, Pastry - Average Salary $41,395
There is currently no job description for Baker, Pastry, be the first to submit the job responsibilities for Baker, Pastry.
Pastry Assistant - Average Salary $40,378
There is currently no job description for Pastry Assistant, be the first to submit the job responsibilities for Pastry Assistant.