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Restaurant AGM Salary in Tallahassee, FL

How Much Does a Restaurant AGM make?

Restaurant AGM made a median salary around $44,571 in May, 2025. The best-paid 25 percent made $52,742 probably that year, while the lowest-paid 25 percent made around $37,363. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
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Check out Restaurant AGM jobs in Tallahassee, Florida

Assistant Restaurant Leader (AGM)

Raising Cane's - Saint Petersburg, FL

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Restaurant Host - Pay $16/hr

Showcase Cinemas - Chestnut Hill - CAMBRIDGE, MA

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Restaurant Host - Pay $16/hr

Showcase Cinemas - Chestnut Hill - NEWTON, MA

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Restaurant Host - Pay $16/hr

Showcase Cinemas - Chestnut Hill - ROSLINDALE, MA

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Search More Restaurant AGM Jobs in Tallahassee, Florida
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Best-Paying Cities for Restaurant AGM

The metropolitan areas that pay the highest salary in the Restaurant AGM profession are Boynton Beach , Boca Raton , Deerfield Beach , Delray Beach , Lake Worth .
Boynton Beach, FL $48,462
Boca Raton, FL $48,462
Deerfield Beach, FL $48,462
Delray Beach, FL $48,462
Lake Worth, FL $48,363

Best-Paying States for Restaurant AGM

The states and districts that pay Restaurant AGM the highest salary are District of Columbia (around $55,090) , California (around $54,881) , Massachusetts (around $54,149) , Washington (around $53,950) , and New Jersey (around $53,930) .
District of Columbia $55,090
California $54,881
Massachusetts $54,149
Washington $53,950
New Jersey $53,930

What is the Career Path of Restaurant AGM?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Restaurant AGM, the first career path typically starts with a Food Services Manager position , and then progresses to Food & Beverage Manager.

Additionally, the second career path typically starts with a Restaurant Manager position , and then progresses to Regional Restaurant Manager.

Besides, Restaurant AGM can also turn to other related jobs, including AGM- Sales , Agm-merchandising , AGM- SPARE PARTS/MATERIALS and Restaurant Manager .

Frequently Asked Questions for Restaurant AGM

Q: What is the salary range of Restaurant AGM in Tallahassee, FL?
A: In 2025 , the lowest-paid Restaurant AGM in Tallahassee, FL earned an average annual salary of $37,363 , while the highest-paid made $52,742.
Q: What is the salary for a Restaurant AGM in California?
A: Restaurant AGM employed in California earned an average salary of $54,881 in 2025.

Average Restaurant AGM Pay vs. Other Jobs

Restaurant AGM earned an average salary of $44,571 in 2025. Other jobs related to Restaurant AGM earned the following average salary in May, 2025. AGM- Sales made $44,988 , Agm-merchandising made $31,984 , AGM- SPARE PARTS/MATERIALS and Restaurant Manager made $52,126 and $50,955 respectively .

Relevant Jobs of Restaurant AGM

AGM- Sales - Average Salary $44,988
There is currently no job description for AGM- Sales, be the first to submit the job responsibilities for AGM- Sales.
Agm-merchandising - Average Salary $31,984
There is currently no job description for Agm-merchandising, be the first to submit the job responsibilities for Agm-merchandising.
AGM- SPARE PARTS/MATERIALS - Average Salary $52,126
There is currently no job description for AGM- SPARE PARTS/MATERIALS, be the first to submit the job responsibilities for AGM- SPARE PARTS/MATERIALS.
Restaurant Manager - Average Salary $50,955
Responsible for overall operations of the restaurant, which may include overseeing the staff, monitoring inventory, purchasing equipment and supplies, and ensuring quality customer service and compliance with all food and beverage regulations. Trains, hires, and schedules other employees. Requires a high school diploma or equivalent. Typically reports to a top management. Supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.
Restaurant Greeter - Average Salary $26,132
Responsible for greeting customers in a friendly manner and escorting guests to tables. Monitors guests needs and the workflow of the restaurant and seats customers accordingly. Opens and closes sections with the increase or decrease in the volume of guests. Updates the reservation book and takes advance reservations. May require a high school diploma or its equivalent. Typically reports to a supervisor or manager. May require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area.