How Much Does a Seafood Department Manager make?

Seafood Department Manager made a median salary around $100,463 in March, 2025. The best-paid 25 percent made $115,193 probably that year, while the lowest-paid 25 percent made around $87,998. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
25% $87,998 10% $76,648 90% $128,604 75% $115,193 $100,463 50%(Median)
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Best-Paying Cities for Seafood Department Manager

The metropolitan areas that pay the highest salary in the Seafood Department Manager profession are Hopkinton , Rockville , Ashaway , Exeter , Hope Valley .
Hopkinton, RI $102,676
Rockville, RI $102,676
Ashaway, RI $102,580
Exeter, RI $102,580
Hope Valley, RI $102,580

Best-Paying States for Seafood Department Manager

The states and districts that pay Seafood Department Manager the highest salary are District of Columbia (around $107,103) , California (around $106,141) , New Jersey (around $105,467) , Alaska (around $104,794) , and Massachusetts (around $104,697) .
District of Columbia $107,103
California $106,141
New Jersey $105,467
Alaska $104,794
Massachusetts $104,697

What is the Career Path of Seafood Department Manager?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Seafood Department Manager, the first career path typically starts with a Food & Beverage Manager position , and then progresses to Food & Beverage Director.

Additionally, the second career path typically progresses to Regional Restaurant Manager.

Besides, Seafood Department Manager can also turn to other related jobs, including Manager In Training Seafood Department , Seafood Manager , Assistant Seafood Manager and Meat Seafood Manager .

Frequently Asked Questions for Seafood Department Manager

Q: What is the salary range of Seafood Department Manager in Rhode Island?
A: In 2025 , the lowest-paid Seafood Department Manager in Rhode Island earned an average annual salary of $87,998 , while the highest-paid made $115,193.
Q: What is the salary for a Seafood Department Manager in California?
A: Seafood Department Manager employed in California earned an average salary of $106,141 in 2025.

Average Seafood Department Manager Pay vs. Other Jobs

Seafood Department Manager earned an average salary of $100,463 in 2025. Other jobs related to Seafood Department Manager earned the following average salary in March, 2025. Manager In Training Seafood Department made $54,020 , Seafood Manager made $89,433 , Assistant Seafood Manager and Meat Seafood Manager made $52,247 and $54,020 respectively .

Relevant Jobs of Seafood Department Manager

Manager In Training Seafood Department - Average Salary $54,020
There is currently no job description for Manager In Training Seafood Department, be the first to submit the job responsibilities for Manager In Training Seafood Department.
Seafood Manager - Average Salary $89,433
There is currently no job description for Seafood Manager, be the first to submit the job responsibilities for Seafood Manager.
Assistant Seafood Manager - Average Salary $52,247
There is currently no job description for Assistant Seafood Manager, be the first to submit the job responsibilities for Assistant Seafood Manager.
Meat Seafood Manager - Average Salary $54,020
There is currently no job description for Meat Seafood Manager, be the first to submit the job responsibilities for Meat Seafood Manager.
Assistant Meat Seafood Manager - Average Salary $64,801
There is currently no job description for Assistant Meat Seafood Manager, be the first to submit the job responsibilities for Assistant Meat Seafood Manager.