Corporate Chef Salary in Washington

Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth

Position Summary: As the Corporate Executive Chef at City Winery, your role extends beyond culinary excellence to encompass strategic menu development, meticulous food cost management, and fostering a culture of culinary innovation and excellence across all locations. You will lead a team of talented chefs, ensuring consistency, quality, and adherence to culinary standards while driving unity and brand representation across all kitchen operations. Working closely with the General Managers to ensure all BOH teams locally are working hand in hand with FOH teams to deliver the best experience possible to our guests. Why us? Competitive pay Medical, Dental, Vision Insurance nDORFins program designed to promote a healthy and active lifestyle! 401K (and yes we match!) Flexible Savings Accounts HSA and Dependent Care Basic Life and AD&D Insurance An atmosphere of learning, development & enrichment opportunities. Amazing discounts 50% OFF all dining/retail wine Free Family Meal Tickets to avai

Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth

** Corporate Chef** **Job Category****:** Sales **Requisition Number****:** CORPO04788 Showing 1 location **Job Details** **Description** Sub-Zero Group, a distributor of high end luxury appliances, seeks a Corporate Chef for our Manhattan Showroom. This individual will provide Sub-Zero/Wolf/Cove product education, information and inspiration to consumers, architects and designers through comprehensive cooking demonstrations, use and care classes and culinary-based promotions. Major responsibilities will include: Conducting comprehensive cooking demonstrations, group and individual use and care classes and interactive cooking lessons, effectively showcasing the depth and breadth of our product to consumers, architects and designers Developing interesting and exciting menus, with an emphasis on product knowledge, to promote Sub-Zero/Wolf/Cove products Inventory ordering/purchasing and food cost controls Organizing culinary staff to carryout events on & off site Providing input for devel

** Corporate Chef** **Job Category****:** Sales **Requisition Number****:** CORPO01085 Showing 1 location **Job Details** **Description** Kohl Wholesale is looking to hire a Corporate Chef with a focus in healthcare to join our growing team! **Key Responsibilities:** The Corporate Chef role will be responsible for utilizing culinary experience to support Kohl Wholesales healthcare customers and to promote the companys strategy to achieve the highest level of customer satisfaction and loyalty, thereby, gaining a significant competitive advantage for the company. **Requirements:** * Chefs credentials required. * Previous foodservice experience required. * An agreement to sign a formal "non-compete" contract with Kohl Wholesale is mandatory. * Act as the primary consultant to healthcare clients and the sales force in the education and understanding of food products. * Must have a valid drivers license and provide a certificate of insurance as proof of insurance coverage. * General knowled

Job Description Job Description For upscale Executive/business dining units Exceptional Monday-Friday daytime schedule! Terrific career opportunity for a hands-on Corporate Chef to lead by example and oversee multiple executive/business dining cafes. Will upgrade and enhance menus to be sure each item is healthy and reasonably priced and will assist in opening new accounts (many clients are fee-based government suppliers). The Corporate Chef will work together with other multi-unit managers to provide meals and service which meet the company’s high quality standards. In addition, will create new programs and train and motivate staff. The successful culinarian selected for this role will have: Creative talents and passion for delivering delicious food Focus on maintaining quality control and sanitation At least 5 years of management experience including procurement, inventory, hiring, training, etc. Understanding of P&L statements Proficiency using Excel and other MS Office software Exc