As of February 01, 2026, the average annual salary for Culinary Manager in Acampo, CA is $105,349, equivalent to $51 per hour, $2,026 weekly, or $8,779 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Culinary Manager in cities like Santa Clara, San Jose, and Fremont.

Annually Salaries for Culinary Manager in Acampo, CA vary widely, spanning from $82,780 to $131,946. Most professionals fall between the 25th percentile ($93,536) and 75th percentile ($119,271), while top earners (90th percentile) make $131,946 per year. This $25,735 pay gap underscores opportunities for salary growth through certifications, specialized skills like Leadership or Product Quality, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Acampo Culinary Manager often earn 3.1% higher than national averages. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Culinary Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Culinary Manager Salary $82,780 Acampo, CA February 01, 2026
25th Percentile Culinary Manager Salary $93,536 Acampo, CA February 01, 2026
50th Percentile Culinary Manager Salary $105,349 Acampo, CA February 01, 2026
75th Percentile Culinary Manager Salary $119,271 Acampo, CA February 01, 2026
90th Percentile Culinary Manager Salary $131,946 Acampo, CA February 01, 2026
25% $93,536 10% $82,780 90% $131,946 75% $119,271 $105,349 50%(Median) Didn’t find job title? Click
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Check out Culinary Manager jobs in Acampo, California

Cook II, Lionfish Culinary (FT)

Montage International - San Diego, CA

Culinary Manager

Hillstone Restaurant Group - Yountville, CA

Culinary Manager

Hillstone Restaurant Group - Irvine, CA

Culinary Manager-El Torito

Xperience Restaurant Group (XRG) - Los Angeles, CA

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Culinary Manager

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Job Openings for Culinary Manager in Acampo, CA

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Average Base Salary

Core compensation

 
 
 
93536
119271
105349

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
79847
105339
92089
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Culinary Manager in Acampo, CA. The base salary for Culinary Manager ranges from $93,536 to $119,271 with the average base salary of $105,349. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $79,847 to $105,339 with the average total cash compensation of $92,089.

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93536
119271

 

About Acampo, California    Acampo is a small census-designated place (CDP) just north of Lodi in San Joaquin County, California, United States. It is the childhood home of Kamal....More

Acampo, California  area prices were up 2.5% from a year ago

Culinary Manager Salary in popular cities: Los AngelesSan DiegoSan Jose

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