As of March 01, 2025, the average annual salary for a Culinary Manager in Utah is $87,813. According to Salary.com, salaries can range from a low of $56,992 to a high of $112,554, with most professionals earning between $71,680 and $100,763.
| Percentile | Salary | Location | Last Updated |
| 10th Percentile Culinary Manager Salary | $56,992 | UT | March 01, 2025 |
| 25th Percentile Culinary Manager Salary | $71,680 | UT | March 01, 2025 |
| 50th Percentile Culinary Manager Salary | $87,813 | UT | March 01, 2025 |
| 75th Percentile Culinary Manager Salary | $100,763 | UT | March 01, 2025 |
| 90th Percentile Culinary Manager Salary | $112,554 | UT | March 01, 2025 |
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Lehi, UT | Avg. Salary $85,597 | Date Updated March 01, 2025 |
| Location Alpine, UT | Avg. Salary $90,121 | Date Updated March 01, 2025 |
| Location Altamont, UT | Avg. Salary $89,383 | Date Updated March 01, 2025 |
| Location Alton, UT | Avg. Salary $88,829 | Date Updated March 01, 2025 |
| Location Altonah, UT | Avg. Salary $89,383 | Date Updated March 01, 2025 |
| Location American Fork, UT | Avg. Salary $85,874 | Date Updated March 01, 2025 |
| Location Aneth, UT | Avg. Salary $89,198 | Date Updated March 01, 2025 |
| Location Annabella, UT | Avg. Salary $84,766 | Date Updated March 01, 2025 |
| Location Antimony, UT | Avg. Salary $84,766 | Date Updated March 01, 2025 |
| Location Aurora, UT | Avg. Salary $84,766 | Date Updated March 01, 2025 |
3 - 5 years experience
Associate's Degree
5 + years experience
Associate's Degree
Bachelor's Degree
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About Utah Utah is known for its natural diversity and is home to features ranging from arid deserts with sand dunes to thriving pine forests in mountain valleys....More
Recently searched related titles: Culinary Coordinator, Assistant Department Manager, Assistant Bar Manager
Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role
Jobs with a similar salary range to Culinary Manager : Subway Manager, Food Coordinator, Fresh Food Manager
