As of January 01, 2026, the average annual salary for Front of House Manager, Restaurant in Florida is $52,512, equivalent to $25 per hour, $1,010 weekly, or $4,376 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Front of House Manager, Restaurant in cities like Santa Clara, San Jose, and Fremont.
Annually Salaries for Front of House Manager, Restaurant in Florida vary widely, spanning from $41,383 to $65,616. Most professionals fall between the 25th percentile ($46,687) and 75th percentile ($59,371), while top earners (90th percentile) make $65,616 per year. This $12,684 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Service Quality, or targeting high-paying regions like District of Columbia or California.
Location and experience significantly influence earnings. For example, Florida Front of House Manager, Restaurant often earn 5.4% lower than national averages due to demand from Fortune 64 companies. However, Florida currently ranks 38 nationwide for Front of House Manager, Restaurant job salary. Professionals are advised to focus on high-growth sectors like Hospitality & Leisure to offset market challenges.