As of October 2026, the average salary for Manager, Food Safety at 1St Quality Produce Inc in the United States is $108,772 per year, which is equivalent to an hourly rate of approximately $52. Most salaries for this position fall within the range of $88,364 to $119,007 annually.
DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.
View detailed salary information by job role at 1st Quality Produce Inc. This section highlights salary ranges and average pay across different job categories to help you understand potential earnings and compensation within the company.
$223,377 / year
Salary Range: $190,050 - $256,572
Finance
$105,513 / year
Salary Range: $94,582 - $116,300
Human Resources
$105,010 / year
Salary Range: $93,079 - $117,855
Marketing Management
$102,697 / year
Salary Range: $89,229 - $111,856
Operations
$93,347 / year
Salary Range: $80,522 - $106,898
Account Management III
$91,579 / year
Salary Range: $80,050 - $99,440
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$90,252 / year
Salary Range: $79,257 - $102,032
-
$79,538 / year
Salary Range: $72,912 - $86,146
Finance and Accounting
$70,234 / year
Salary Range: $64,275 - $76,958
Financial Planning and Analysis
$66,229 / year
Salary Range: $59,258 - $73,392
Software Engineering
$55,151 / year
Salary Range: $47,338 - $62,412
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To succeed and maximize your earning potential as a Manager, Food Safety at 1St Quality Produce Inc, a specific set of skills is crucial. The competencies listed below are highly valued. Explore the skills that can boost your compensation.
| Skills | Level of importance | Description |
|---|---|---|
| EHS | Environment, health and safety, EHS is an acronym for the set that studies and implements the practical aspects of protecting the environment and maintaining health and safety at occupation. | |
| HSE | Refers to a branch, or department, within a company that is responsible for the observance and protection of occupational health and safety rules and regulations along with environmental protection. | |
| Leadership | Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results. | |
| Asset Protection |
Asset protection is a component of financial planning intended to protect one's assets from creditor claims.
|
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| Environmental Health |
A branch of public health that focuses on the interrelationships between people and their environment, promotes human health and well-being, and fosters healthy and safe communities.
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Understanding the career path for an Manager, Food Safety can help you plan long-term professional growth. Below is a typical career progression for an Manager, Food Safety, highlighting common next-step roles and opportunities for increased responsibility and compensation.
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