As of August 2026, the average salary for Kitchen Manager at Ruby's Inn in the United States is $49,354 per year, which is equivalent to an hourly rate of approximately $24. Most salaries for this position fall within the range of $43,337 to $55,538 annually.
DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.
View detailed salary information by job role at Ruby's Inn. This section highlights salary ranges and average pay across different job categories to help you understand potential earnings and compensation within the company.
$287,997 / year
Salary Range: $252,315 - $342,877
Marketing
$155,456 / year
Salary Range: $140,916 - $169,910
Accounting
$119,709 / year
Salary Range: $102,582 - $135,176
Property Management
$96,670 / year
Salary Range: $86,768 - $106,384
Human Resources
$96,670 / year
Salary Range: $86,768 - $106,384
Human Resources
$93,769 / year
Salary Range: $85,143 - $101,841
Purchasing
$90,636 / year
Salary Range: $80,738 - $100,331
Photography and Visual Arts
$82,567 / year
Salary Range: $75,712 - $92,060
Surgical Services
$78,737 / year
Salary Range: $72,719 - $84,334
Internal Auditor
$75,108 / year
Salary Range: $68,917 - $81,142
Power Plant Operations
$72,115 / year
Salary Range: $62,957 - $83,662
Revenue
To succeed and maximize your earning potential as a Kitchen Manager at Ruby's Inn, a specific set of skills is crucial. The competencies listed below are highly valued. Explore the skills that can boost your compensation.
| Skills | Level of importance | Description |
|---|---|---|
| Commitment | An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date. | |
| Leadership | Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results. | |
| Customer Service | Customer service is the provision of service to customers before, during and after a purchase. | |
| Diversity and Inclusion |
Developing and promoting acquaintance, empowerment, and integration of each unique individual to create a productive and safe working environment.
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| food service |
The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
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