Line Cook Salary at D'avolio BETA

Job Description Job Description This obviously is a generic description for a line Cook. Your actual duties may vary Job Summary WE ARE LOOKING FOR AN EXPIERIENCED LINE COOK WITH AT LEAST 5 YEARS EXPERIENCE. YOU MUST BE ABLE TO EXECUTE OUR MENU IN ITS ENTIRETY. YOU MUST HAVE DEPENDABLE TRANSPORTATION AND BE ABLE TO WORK NIGHTS WEEKENDS AND SOME HOLIDAYS. WE ARE CLOSED SUNDAYS AND MONDAYS BUT WE DO OCCASIONALLY OPEN ON THE DAYS. ITS A KITCHEN AND IT'S HOT BUT WE DO HAVE A/C SO ITS COOLER THAN MOST. Prepares, seasons, and cooks dishes, such as soups, meats, vegetables, or desserts in restaurant. General Accountabilities Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices. Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Seasons and co

Job Description Job Description Hiring Full Time Line Cooks. Experienced preferred, 1-2 yrs restaurant experience. Must have sautee, broiler and fryer experience. We are looking for responsible , hardworking people who show up for work and are able to work in a fast paced busy kitchen. No job jumpers please. Great opportunity for someone looking to join a kitchen with a solid core of workers.

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications:

Job Description Job Description We are searching for an experienced line-cook in our busy, family-owned restaurant. Applicant must be dependable, honest, hardworking and a quick learner. Experience in a similar position a must. Part-time to Full-time afternoon/evening hours Must be available on weekends Emphasis on plate presentation, proper portion control, cleanliness and keeping track of inventory.

Job Description Job Description Mitchell's Tavern is a family-owned bar, proudly serving our community for over 80 years. Mitchell's has gained a reputation for quality products, a friendly environment, and family-like customer service. Come join our family! Job Summary: We are seeking a dedicated and skilled Line Cook to join our team. The ideal candidate will have a passion for cooking, an eye for detail, and the ability to work efficiently in a fast-paced environment. As a line cook, you will play a crucial role in maintaining the high standards of our kitchen and delivering delicious meals to our loyal customers. Responsibilities: Prepare and cook menu items according to recipes Assist in the kitchen setup/breakdown, ensuring cleanliness and organization throughout the shift. Monitor food levels and manage inventory Adhere to all food safety and sanitation regulations Properly storing deliveries Maintain a positive and professional attitude Qualifications: Experience as a Line Cook

Job Description Job Description Looking for experienced Line Cooks / Prep Cooks to work for family run bar and grill. Applicants should have at least 2 years experience in a kitchen and have a self starter, reliable work ethic. Own transportation recommended but not required. Applicants must be available nights, weekends and holidays.

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you. Duties and Responsibilities: Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred Adva

Job Description Job Description Cooking in a fast past environment and having fun while doing it.