Food Service Assistant Salary at Mintz Levin BETA

Job Description Hiring Opportunities May Include: Cashier Assistant * Food Service Assistant * Stocker * Service Deli Assistant * Gas Station Attendant * Member Service Assistant * Tire Installer * Cashier For additional information about pay ranges, click here. We offer a comprehensive package of benefits including paid time off, health benefits (medical/dental/vision/hearing aid/pharmacy/behavioral health/employee assistance), health care reimbursement account, dependent care assistance plan, short-term disability and long-term disability insurance, AD&D insurance, life insurance, 401(k), and stock purchase plan to eligible employees.

Job Description The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand standards and initiatives are consistently achieved. Job Responsibilities Develops and is accountable for a safety culture that creates a work environment where no one gets hurt. Directly supervises catering operations including such duties as coordination of staff and rental equipment, set-up, preparation, service, and break down of catered foods, beverages, and events of varying size and complexity. Booking of events, selecting and costing menu items, and pricing as needed. Assists with hiring, discipline, and performance reviews. Coordinates activities with other internal departments. Participates in management team meetings. Interfaces with vendors and key service users within client organization. Facilitate external customer relations; represents Aramark and the c

About Shriver Job Corps Center The Shriver Job Corps Center provides students with the opportunity to earn their High School Diploma or Equivalent (GED), and hands-on training in the following areas: Advanced Computer Systems Administration, Advanced Transportation Service Worker, various Computer Sciences, Carpentry, Automotive Maintenance, Millwright Welding, Office Administration and Security & Protective Services. Our 21-acre campus is nestled away minutes off of RTE 2, and 2A on Jackson Road in Devens MA. We service between 200 and 300 dorm students ages 16 to 24 years old at any given time with rolling admissions weekly. Our staff value the student experience and often cite the personal impact of what we do as a major factor of employment satisfaction. In addition, we have amenities that are open for staff to utilize such as a gym, basketball courts, full service cafeteria and more. Position Summary Ensures that food, supplies and equipment are available as needed and stored prop

Overview: VPNE is a family-owned, fun, and rapidly growing company headquartered in the Greater Boston Area. VPNE, has been collaborating with the worlds finest hospitals to solve their people and logistics challenges since 1990. We promote growth from within and instill our company's family values in an ever-expanding business. Our teammates are energetic, friendly, and proactive in helping VPNE build its brand all while working at the worlds most prestigious healthcare institutions. Are you a dedicated professional who thrives in a fun, fast-paced, team-oriented environment? Are you interested in joining a community of teammates who are spirited, driven, and diverse? If so, you belong at VPNE. We are a recognized leader in healthcare, looking for people like you to help deliver world-class care and help our clients hospitals perform at the highest levels. Apply today to jump-start your future! Responsibilities: Provides beverages and food products consistently for all customers by ad

Food Service Assistant (PT) Job Details Job Location Shriver - Devens, MA Position Type Part Time Education Level High School Salary Range $17.20 - $17.20 Hourly Job Category Restaurant - Food Service Description Ensures that food, supplies and equipment are available as needed and stored properly when not in use. Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas.May supervise Job Corps Work-Based Learning and Leisure Time Student employees. o Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria.o Washes, peels and cores fruit and vegetables as necessary.o Sets up and takes down tables and chairs.o Scrapes, washes and stores dishes, pots, pans and utensils.o Clears, cleans, and sanitizes kitchen, cafeteria area and food storage areas.o Cleans refrigerators, stoves, ovens and other kitchen equipment.o Sweeps, mops, waxes and strips wax from floors.o Cleans and

Assistant Manager- Shy Bird Fenway We are an aspirational and accessible neighborhood restaurant group, offering affordable and approachable food & beverage paired with sincere hospitality. We want to provide a meaningful employee experience that provides for all team members and offers professional growth for those who seek it. We firmly believe in the role of restaurants in strengthening communities and positively impacting the lives of our employees and guests. Scope & General Purpose: The Assistant Manager role at Shy Bird offers exposure to many aspects of leading in the restaurant with a strong focus on hospitality, service, and guest relations. The Assistant Manager will work closely with the management to execute on operational, financial, cultural goals. Schedule: 5 Days per Week Including Nights and Weekends. Average 50 hours per week. Areas of Responsibility: Daily Management of FOH departments Ongoing training Steps of service Opening and closing checklists Development of s

**Job Description** The Senior Catering Services Manager is a key leadership role that is responsible for leading the catering operations at a large account or coordinating multiple catering outlets at a single account. The Senior Catering Services Manager is responsible for planning and the execution of catering orders and special events. Additionally, this position will lead all aspects of and advise the catering team to implement all events in line with customer expectations. COMPENSATION: The hourly rate or salary range for this position ranges from $70,000 to $90,000, depending on circumstances including an applicant?s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors. Additional compensation may include a bonus or commission (if relevant). This is Aramark?s good faith and reasonable estimate of the range of compensation for this position as of the time of posting. BENEFITS: Aramark offers a wide array of c

Position: Interim Food Services Assistant Manager Food & Nutrition Services Department Job Summary: Under the general direction of the Director of Food Services, provide support to the food service department with specific responsibilities for directing the day-to-day activities and personnel at 13 school kitchens. Reports to the Food Services Director. Key Responsibilities: Travel to school sites for the purpose of supporting food services personnel, monitor food quality, visual appeal, menu compliance, ordering, food receiving and storage, daily kitchen production records, sanitation logs, temp logs, equipment maintenance calls, etc. Expected to spend no less than 50% of the work day/week in kitchens and cafeterias. Monitor compliance with Offer vs. Serve regulations. Monitor cashiers and the accuracy of the Point of Sale System. Supervise assigned food service personnel for the purpose of maximizing the productivity of the workforce, redirect personnel as needed all while ensuring a