As of March 2025, the average annual salary for employees at Regional Restaurant in the United States is $49,534. This translates to an approximate hourly wage of $24. Salaries at Regional Restaurant typically range from $43,403 to $56,932 annually, reflecting the diverse roles and experience levels within the company. Individual salaries can vary significantly based on factors such as job role, experience, education level, certifications, and more. At Regional Restaurant, a New Business Development is among the highest earners, with an average salary of approximately $230,008 per year. Conversely, the lowest-paid position is Kitchen Utility, earning around $0 annually. Explore this page further for more salary and benefits information at Regional Restaurant.
At Regional Restaurant, salaries can vary significantly based on factors such as location, industry, job category, and department. Below, we provide a detailed overview of salary ranges for various roles within the company.
It's important to note that salaries for the same position may differ due to several factors, including experience, education level, training, skills, and competencies. For instance, New Business Development positions at Regional Restaurant offer the highest average annual salary of $230,008, while Kitchen Utility roles have an average annual salary of $0.
JOB TITLE | SALARY RANGE | AVERAGE SALARY | COMPANY NAME |
---|---|---|---|
New Business Development | $191,898 - $268,117 | $230,008 | Regional Restaurant |
A La Carte Server | $24,537 - $31,951 | $28,244 | Regional Restaurant |
Kitchen Utility | $0 - $0 | $0 | Regional Restaurant |
Food and Beverage Manager | $0 - $0 | $0 | Regional Restaurant |
FACILITIES ASSISTANT DIRECTOR | $80,018 - $105,638 | $92,828 | Regional Restaurant |
AT&T JOB FAIR | $59,609 - $82,549 | $71,079 | Regional Restaurant |
GOLF OPERATIONS OUTSIDE SERVICES SHIFT LEADER | $60,003 - $83,197 | $71,600 | Regional Restaurant |
ASSISTANT GOLF PROFESSIONAL | $0 - $0 | $0 | Regional Restaurant |
STEWARDING SUPERVISOR | $0 - $0 | $0 | Regional Restaurant |
FACILITIES SUPERVISOR | $76,827 - $100,671 | $88,749 | Regional Restaurant |
Maintenance Tech | $42,505 - $55,324 | $48,915 | Regional Restaurant |
FOOD & BEVERAGE OUTLETS MANAGER | $56,457 - $74,996 | $65,726 | Regional Restaurant |
What are some typical titles and locations for Regional Restaurant jobs?
Pay ranges for the same job title may differ based on the location and the responsibilities, skills, experience, and other requirements for a specific job. To search for jobs in other locations, fill in the title and locations to begin your search.
The average salary of Regional Restaurant is $49,534 in the United States. Based on the company location, we can see that the HQ office of Regional Restaurant is in NEW YORK, NY. Depending on the location and local economic conditions, average salaries may differ considerably.
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