Society Of American Gastrointestinal And Endoscopic Surgeons Manager, Engineering Salary

Manager, Engineering Salary at Society Of American Gastrointestinal And Endoscopic Surgeons BETA

How much does a Society Of American Gastrointestinal And Endoscopic Surgeons Manager, Engineering make?

As of December 2024, the average annual salary for a Manager, Engineering at Society Of American Gastrointestinal And Endoscopic Surgeons is $132,402, which translates to approximately $64 per hour. Salaries for Manager, Engineering at Society Of American Gastrointestinal And Endoscopic Surgeons typically range from $119,681 to $145,426, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

Society of American Gastrointestinal and Endoscopic Surgeons Overview

Website:
sages.org
Size:
<25 Employees
Revenue:
$5M - $10M
Industry:
Edu., Gov't. & Nonprofit

The Society of American Gastrointestinal and Endoscopic Surgeons (SAGES) is a 501c6 non-profit professional organization providing education on gastrointestinal minimally invasive surgery. It describes itself thus: The mission of the Society of American Gastrointestinal and Endoscopic Surgeons is to innovate, educate and collaborate to improve patient care. It held its first Scientific Session, in tandem with Thomas Jefferson University, in Philadelphia in September, 1983 as part of the American College of Surgeons Clinical Congress, and held its first independent meeting in Williamsburg, Virginia in 1986. With support from Springer-Verlag, publisher of Surgical Endoscopy, the 1st World Congress of Endoscopic Surgery was held in Berlin, Germany in 1988. SAGES Members are primarily board certified (American Board of Surgery or American Osteopathic Association or the international equivalent) general surgeons with either an interest in or practice focused on endoscopic and/or laparoscopic surgery. Surgical Fellows, residents and medical school students interested in a career in surgery are also allowed in the membership, as are other health-care professionals involved in surgical care of patients.

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What Skills Does a person Need at Society Of American Gastrointestinal And Endoscopic Surgeons?

At Society Of American Gastrointestinal And Endoscopic Surgeons, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
  2. Coaching: Coaching is a form of development in which an experienced person, called a coach, supports a learner or client in achieving a specific personal or professional goal by providing training and guidance.
  3. Planning: An act or process of making or carrying out plans. Establishment of goals, policies, and procedures for a social or economic unit city planning business planning.
  4. Software Engineering: Software engineering is the application of engineering to the development of software in a systematic method. Notable definitions of software engineering include: "the systematic application of scientific and technological knowledge, methods, and experience to the design, implementation, testing, and documentation of software"—The Bureau of Labor Statistics—IEEE Systems and software engineering - Vocabulary "The application of a systematic, disciplined, quantifiable approach to the development, operation, and maintenance of software"—IEEE Standard Glossary of Software Engineering Terminology "an engineering discipline that is concerned with all aspects of software production"—Ian Sommerville "the establishment and use of sound engineering principles in order to economically obtain software that is reliable and works efficiently on real machines"—Fritz Bauer
  5. Mentoring: Helping others to develop and improve existing knowledge, skills, and experience to advance careers and reach full potential.

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Check more jobs information at Society Of American Gastrointestinal And Endoscopic Surgeons

Job Title Average Society Of American Gastrointestinal And Endoscopic Surgeons Salary Hourly Rate
2 Administrative Assistant $47,064 $23
3 Digital Marketing Specialist $67,544 $32
4 Senior Project Coordinator $64,251 $31
5 Coordinator $72,255 $35
6 Director, Public Relations & Marketing $167,920 $81
7 Java Developer $91,691 $44
8 Manager, Marketing $104,953 $50
9 Marketing Executive $250,242 $120
10 Project Coordinator $55,614 $27
11 Trainer $65,256 $31
12 Chief Business Officer $180,898 $87

Hourly Pay at Society Of American Gastrointestinal And Endoscopic Surgeons

The average hourly pay at Society Of American Gastrointestinal And Endoscopic Surgeons for a Manager, Engineering is $64 per hour. The location, department, and job description all have an impact on the typical compensation for Society Of American Gastrointestinal And Endoscopic Surgeons positions. The pay range and total remuneration for the job title are shown in the table below. Society Of American Gastrointestinal And Endoscopic Surgeons may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $132,402 look to you?

FAQ about Salary and Jobs at Society Of American Gastrointestinal And Endoscopic Surgeons

1. How much does Society Of American Gastrointestinal And Endoscopic Surgeons pay per hour?
The average hourly pay is $64. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Society Of American Gastrointestinal And Endoscopic Surgeons?
According to the data, the highest approximate salary is about $145,426 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Society Of American Gastrointestinal And Endoscopic Surgeons?
According to the data, the lowest estimated salary is about $119,681 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.