Casino Dealer Salary at Spa Resort Casino BETA

Job Summary: Prepare and execute all baked goods and desserts including pastries, cakes, pies, and breads. Essential Duties And Responsibilities: Prepare all desserts and baked goods, including but not limited to pastries, cakes & pies to recipe specifications. Portion & arrange food for orders. Maintain cleanliness and sanitary conditions of work area. The ability to make decisive baking measurements in a fast paced environment. Able to work with large production schedules. Performs other job related duties as assigned. Qualifications: Skill in professional cooking, knife handling skills, and preparing a variety of foods. Knowledge of maintenance and care of culinary facilities, equipment, supplies and materials. Understanding and knowledge of safety, sanitation and food handling procedures. Ability to develop and maintain a pleasant and effective working relationship with staff and guests. EDUCATION and/or EXPERIENCE: High School Diploma or GED is required. Certification from a Culin

Job Description ESSENTIAL DUTIES AND RESPONSIBILITIES: The requirements listed below are representative of the knowledge, skill, and/or ability required to perform this job successfully. Upon request, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Provide outstanding customer service to guests and all other employees by exceeding our mission statement. Supervise and support the day to day guidance, direction and development of Accountants and Accounts Payable team members. Prepare accurate and timely financial statements, that detail and summarize the Casino's business activity and provides a progress report relating to the Casino's goals and objectives. Oversee and manage preparation of annual operations and capital budgets. Maintain automated financial accounting systems to ensure integrity of financial data. Ensure timely processing of invoices and payment of vendors in a timely manner. Review fixed assets to ensure

NOW Accepting Applications for Prop Trading Professionals Considering an exciting new career as a professional trader? T3 Trading Group, LLC (www.t3trading.com) is a Registered SEC Broker-Dealer & Member of FINRA/SIPC. We are recruiting hardworking, entrepreneurial entry level-traders for remote positions in our nationwide Trading Group. Trading with T3TG Our goal is to help every trader maximize their potential through: In-depth education in technical analysis, tape reading, money management, market psychology, and other essential topics Cutting edge technology including access to multiple trading platforms, 'dark' and 'lit' execution venues, plus black box/algorithmic systems Daily trading reviews with experienced traders for individualized help An open and friendly team environment A competitive payout structures Required Qualifications College degree with a competitive GPA Passion for financial markets Strong analytical skills Team-oriented mentality A focused, entrepreneurial pers

Job Summary Responsible for delivering food and beverage. Provide quality guest service in a prompt, courteous and knowledgeable fashion Essential Duties And Responsibilities * Responsible for proper serving techniques and guest service satisfaction. * Deliver fine-dining experience to guests. * Keeps work station area well stocked, clean and prepared for shifts. * Bus tables. * Performs other job related duties as assigned. Qualifications Excellent verbal skills. Ability to tactfully and diplomatically deal with the staff. Must possess a high regard for guest service. EDUCATION and/or EXPERIENCE: High School Diploma or GED required. One (1) to two (2) years food-serving experience in banquet and/or fine-dining. LICENSES, CERTIFICATES, REGISTRATIONS: Must undergo and successfully pass a background investigation to obtain and maintain a gaming license issued by the Morongo Gaming Agency. Certified Food Handler Card required. LANGUAGE SKILLS: Must have the ability to read and interpret d

Job Description ESSENTIAL DUTIES AND RESPONSIBILITIES: The requirements listed below are representative of the knowledge, skill, and/or ability required to perform this job successfully. Upon request, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Provide outstanding customer service to guests and all other employees by exceeding our mission statement. Lead by example and carry out our Five Star Experience to Guests and all Team Members by fulfilling our Mission Statement, Service Promise and following department service standards. This entails consistency performing our service expectations of: Welcoming, Proactive, Seamless, Personalized and Valued. Continually coach and support Team Members to ensure they have the skills, tools and resources to successfully complete their jobs, including the delivering of the Five Star Experience expectations. Oversee store's overall operations to boost productivity and boost sales.

Responsible for delivering food and beverage. Provide quality guest service in a prompt, courteous and knowledgeable fashion Responsible for proper serving techniques and guest service satisfaction. Deliver fine-dining experience to guests. Keeps work station area well stocked, clean and prepared for shifts. Bus tables. Performs other job related duties as assigned. Excellent verbal skills. Ability to tactfully and diplomatically deal with the staff. Must possess a high regard for guest service. EDUCATION and/or EXPERIENCE: High School Diploma or GED required. One (1) to two (2) years food-serving experience in banquet and/or fine-dining. LICENSES, CERTIFICATES, REGISTRATIONS: Must undergo and successfully pass a background investigation to obtain and maintain a gaming license issued by the Morongo Gaming Agency. Certified Food Handler Card required. LANGUAGE SKILLS: Must have the ability to read and interpret documents in English, such as order tickets, recipes, safety rules, operatin