Event Coordinator Salary at Trust Women Llc BETA

CATERING ATTENDANT (FULL TIME AND PART TIME)Click Here to Apply OnlineJob Description Eurest We are hiring immediately for full time and part time CATERING ATTENDANT positions.Location: Koch Industries - 4111 East 37th Street, Wichita, KS 67220 Note: online applications accepted only.Schedule: Full time and part time schedules. Typically Monday through Friday from 6:00 am to 2:30 pm, some after hours events before 6:00 pm More details upon interview.Requirement: Prior service, banquets, bar, or serving experience is preferred, willing to train Perks: Great place to work and opportunity for incredible growthInternal Employee Referral Bonus AvailablePay Range: $15.00 per hour to $16.50 We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1340239.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text ST

Summary: Under General Managers supervision, the Assistant General Manager will coordinate the day-to-day activities of the Events Department and oversee other venue departments heads as assigned. Helps to facilitate optimum efficiency, maximize profits, and provide exceptional customer service by performing the following duties individually or through subordinate supervisors. Provide support to Capitol Federal Amphitheater as requested. Responsibilities: + Implement facility policies and goals in accordance with the management contract, clients objectives, and corporate policy. + Meet with department heads as assigned to review activity, operating, and sales reports. Determine changes to the programs and/or operations and oversee implementation with the department heads. + Negotiate contracts and agreements with suppliers, promoters and tenants for necessary activities and services at the facility. + Assign event leads and Manager on Duty on an on-going basis and distribute monthly ev

Job Description Job Description Job Summary We are seeking a friendly, detail-oriented Banquet Server to join our hospitality team. The ideal candidate will provide exceptional service to guests at special events, including weddings, corporate functions, and banquets. Responsibilities include setting up event spaces, serving food and beverages, and ensuring a seamless dining experience. Key Responsibilities Event Setup & Breakdown: Arrange tables, chairs, linens, silverware, and glassware according to event specifications. Food & Beverage Service: Serve meals and beverages efficiently while maintaining professionalism and attentiveness to guests’ needs. Guest Experience: Provide courteous and prompt service, responding to special requests and dietary restrictions. Team Collaboration: Work closely with the catering team, event coordinators, and fellow servers to ensure smooth event execution. Cleanliness & Organization: Maintain a tidy service area, clear tables, and assist in post-even

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly wage of $10, plus tips. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellence in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper proce

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Banquet/Picnic Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly wage of $10 to $11. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Maintains knowledge of the menu and any special items being offered. Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered. Provides quick, attentive, friendly and professional service to banquet/picnic guests and is able to communicate clearly with all customers. Setup and maintain both food and beverage stations in various locations throughout the stadium consistent with our standards of service. Ensures that food items are

Eurest + We are hiring immediately for full time and part time CATERING ATTENDANT positions. + Location: Koch Industries - 4111 East 37th Street, Wichita, KS 67220 Note: online applications accepted only. + Schedule: Full time and part time schedules. Typically Monday through Friday from 6:00 am to 2:30 pm, some after hours events before 6:00 pm More details upon interview. + Requirement: Prior service, banquets, bar, or serving experience is preferred, willing to train! + Perks: Great place to work and opportunity for incredible growth! *Internal Employee Referral Bonus Available + Pay Range: $15.00 per hour to $16.50 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1340239. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://oli

SUMMARY: Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor, resulting in outstanding guest satisfaction, improved market share and increased covers and revenues. In accomplishing this standard, interviews, hires, trains, supervises, counsels and motivates the kitchen team while controlling production and food costs. Responsibilities: •Reviews and approves (adjusts as necessary) recipe cards. Follows-up with culinary staff and discusses ways of constantly improving the cuisine at the property. •Uses a variety of high quality food items that are creatively well prepared, presented and flavorful in a cost effective manner. •Reviews and approves food orders from the central commissary for delivery (as required for special order items). •Frequently review finished products for quality prior to leaving kitchen. Ensures that all foods, beverages, and garnishes are consistent with established culinary standards. •Overs

Company Description Starting from $60,000 annually plus monthly training incentive of $1500* *Pay is based on location, experience, and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It's our ONE LOVE®. Our Crew make it happen, our Culture makes it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our rapidly growing Company. We all work with a sense of purpose and focus on our chicken finger meals, Customers, Crew, Communities and Company Culture. We are constantly striving to Raise The Bar. The future for Raising Cane's is growth focused and we're on the path to being one of the top 10 restaurant companies in the United States. Benefits offered for all Full-time Restaurant Managers: Medical, Dental, Vision & Pharmacy B