Beverage Supervisor Salary at Yard House Usa Inc BETA

Job Description POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean an

Job Description POSITION SUMMARY Provide professional, courteous and efficient presentation of food and beverage service to all guests. Clean and set up tables in the outlet and perform other food service related duties, including general cleaning and set up. Serve water, bread and coffee and greet guests by name whenever possible during the course of meal service. Stack trays properly for efficient unloading for stewarding and ensure proper safety standards at all times. Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures and utilizing cleaning to a

Eurest + We are hiring immediately for a part time BARISTA position. + Location: Alex Kim - 670 Spectrum Center Drive, Irvine, CA 92618 Note: online applications accepted only. + Schedule: Part time schedule. Tuesday and Thursday from 3:00 pm to 9:30 pm, Friday and Saturday from Midday to close, and Sunday morning or midday shift is available. More details upon interview. + Requirement: Barista experience is desired but willing to train someone with customer service experience. + Perks: Hourly pay plus tips! Free coffee and tea! *Internal Employee Referral Bonus Available + Pay Rate: $19.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1368024. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSk

Bon Appetit + We are hiring immediately for a full time BARISTA position. + Location: Schools First Federal Credit Union - 15332 Newport Avenue, Tustin, CA 92780 Note: online applications accepted only. + Schedule: Full time schedule. Monday through Friday, breakfast and lunch start and end times vary based on shift. More details upon interview. + Requirement: One year of barista experience and a CA food handlers card are preferred. + Perks: Most evenings and weekends off, paid holidays, and opportunities to grow and train in other areas! + Pay Rate: $20.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1359576. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.parad

Job Description POSITION SUMMARY Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee beverages. Ensure that appliances (e.g., coffee makers) are turned on/off at the appropriate times. Bus coffee cart areas and tables. Clean dishes, utensils, work areas, tables and equipment throughout the day. Obtain change required for expected business level. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maint

Big Canyon Country Club is now accepting Applications for: Banquet Server The Banquet Server performs food and drink serving duties at dinners and special events while interacting with members and their guests in a positive, professional, and friendly manner. Duties and Responsibilities + Set up for events by putting out tablecloths and place settings, arranging table placement and setting up a buffet + Able to read and understand BEO's + Carrying plates of food on trays and serving guests + Keep glasses filled; remove each round of plates and replenish utensils + Perform cleaning tasks and breakdown of service + Maintain a high standard of safety and cleanliness + Adhere to grooming and appearance standards + Frequently walking with some standing at a time, possibly extended distances; ability to bend and climb stairs when necessary + Ability to perform work duties on different walking surfaces (ex. Grass, Cement, Stone, Tile, Carpet) + Frequently lift/carry up to 25lbs. + Occasionall

Additional Information Job Number24210480 Job CategoryFood and Beverage & Culinary LocationThe Resort at Pelican Hill, 22701 South Pelican Hill Road, Newport Beach, California, United States, 92657VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Management JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work.. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitali

Job Description JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. CANDIDATE PROFILE Education and Experience •High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR •2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. CORE WORK ACTIVITIES Assisting in Managing Day-to-Day Operations •Assists in the ordering of F&B supplies, cleaning supplies and uniforms. •Supervises daily F&B shift operation and ensures compliance with all F&B policies, standards and procedures. •Supports and supervises an effective monthly self inspection program. •Operates all de