The salary of a Culinary Services Manager in the United States varies depending on several factors, including experience, location, education level, marketing trend and company sizes.
As of May 01, 2025, the average annual salary for a Culinary Services Manager in the United States is $74,700. Salary.com reports that pay typically ranges from $66,100 to $85,600, with most professionals earning between $58,270 and $95,524.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $85,600 | $7,133 | $1,646 | $41 |
| Average | $74,700 | $6,225 | $1,437 | $36 |
| 25th Percentile | $66,100 | $5,508 | $1,271 | $32 |
An entry-level Culinary Services Manager with less than 1 year of experience earns about $71,491. With 1-2 years of experience, the average salary increases to $71,876. For 2-4 years of experience, the pay typically rises to $73,160. Senior-level professionals with 5-8 years of experience earn around $74,700, and those with over 8 years of experience can expect an average of $77,466.
| Levels | Salary |
|---|---|
| Entry Level Culinary Services Manager | $71,491 |
| Intermediate Level Culinary Services Manager | $71,876 |
| Senior Level Culinary Services Manager | $73,160 |
| Specialist Level Culinary Services Manager | $74,700 |
| Expert Level Culinary Services Manager | $77,466 |
| Entry Level | 4% |
| Mid Level | 4% |
| Senior Level | 2% |
| Top Level | 0% |
| Experienced | 4% |
Salaries in the United States differ widely between states due to factors like cost of living, local economies, and industry presence.
What Am I Worth?
Salaries in the United States can vary greatly between cities due to factors like cost of living, local economies, and industry presence.
As of May 01, 2025, our research reveals a significant shift in Culinary Services Manager compensation over the past six years. For example, the median salary increased from $56,119 in 2023 to approximately $55,749 in 2024. (For a detailed analysis of Culinary Services Manager salary trends, click here.)
Key factors like location, experience, industry demand, and economic growth significantly influence salary variations, making them important to consider.
Salary.com job board provides millions of Culinary Services Manager information for you to search for. Click on search button below to see Culinary Services Manager job openings or enter a new job title here.
Here are companies hiring for Culinary Services Manager and their salaries, click below for more details.
| Core Compensation | ||||
| Core Compensation | Median | % of Total | ||
| Base Salary | $74,700 | 62.4% | ||
| Bonus | $11,300 | 9.4% | ||
| Value of Benefits | ||||
| Core Compensation | Median | % of Total | ||
| Social Security | $6,579 | 5.5% | ||
| 401K/403B | $3,526 | 2.9% | ||
| Disability | $1,634 | 1.4% | ||
| Healthcare | $6,507 | 5.4% | ||
| Pension | $4,644 | 3.9% | ||
| Time Off | $10,915 | 9.1% | ||
| Total Compensation | $119,805 | 100% | ||
| Degree Level | % of user with this level of education |
|---|---|
| No Diploma | 0.9% |
| High School | 28.7% |
| Associates | 22.7% |
| Bachelors | 43.0% |
| Masters | 4.7% |
What Am I Worth?
A Food Manager, often referred to as a Certified Food Protection Manager, is responsible for ensuring food safety and protecting customers in a food facility. The role requires a deep understanding of food safety practices. Salaries for Culinary Services Managers range from $68,900 to $96,900, with a median salary of $84,400, reflecting the importance of this position.
The highest-paid manager roles typically include positions like Culinary Services Manager, with salaries ranging from $68,900 to $96,900, depending on experience and location. Other high-paying managerial roles include Store Manager, Farm Manager, and Food and Beverage Manager, among others.
A Culinary Services Manager in the US earns between $68,900 and $96,900 annually, with a median salary of approximately $84,400. This range reflects the varying levels of experience and responsibilities within the role, providing a clearer picture of potential earnings in this field.
McDonald's Kitchen Managers can expect a salary range based on the Culinary Services Manager data. The minimum salary is approximately $68,900, the mid-range salary is around $84,400, and the maximum salary can reach up to $96,900. This reflects a more competitive compensation compared to the average hourly pay of $12.45 reported for similar positions.
Experienced Culinary Services Manager with 8+ years of management experience in a high-volume food service environment. Skilled in overseeing personnel, enhancing customer satisfaction, and managing inventory. Energetic Culinary Services Manager with a proven track record, earning a salary range of $68,900 to $96,900, reflecting expertise in the industry.
Managers in culinary services typically work long hours, averaging 50 to 60 hours a week, while juggling various responsibilities. This demanding role is reflected in the salary range, with a minimum of $68,900, a midpoint of $84,400, and a maximum of $96,900, highlighting the commitment required to maintain operational excellence.
Salary.com provides salary estimates, histograms, trends, and comparisons using data from employer job postings and third-party sources.
We offer detailed salary information across multiple percentiles for your reference. (Click here to learn Why the Salary Midpoint Formula Is Crucial for Achieving Pay Equity.)
With the most extensive online, real-time compensation data available, Salary.com helps you pinpoint your exact pay target.
