As of December 01, 2024, the average annual pay of Food & Beverage Manager in Baltimore, MD is $86,539. While Salary.com is seeing that Food & Beverage Manager salary in Baltimore, MD can go up to $110,899 or down to $56,146, but most earn between $70,630 and $99,290. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Food & Beverage Manager in the United States.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $96,586 | $8,049 | $1,857 | $46 |
| Average | $84,182 | $7,015 | $1,619 | $40 |
| 25th Percentile | $68,707 | $5,726 | $1,321 | $33 |
An entry-level Food & Beverage Manager with under 1 year experience makes about $80,247. With less than 2 years of experience, a mid-level Food & Beverage Manager makes around $80,955. After 2-4 years, the Food & Beverage Manager pay rises to about $83,318. Those senior Food & Beverage Manager with 5-8 years of experience earn roughly $86,153, and those Food & Beverage Manager having 8 years or more experience are expected to earn about $89,376 on average.
| Levels | Salary |
|---|---|
| Entry Level Food & Beverage Manager | $80,247 |
| Intermediate Level Food & Beverage Manager | $80,955 |
| Senior Level Food & Beverage Manager | $83,318 |
| Specialist Level Food & Beverage Manager | $86,153 |
| Expert Level Food & Beverage Manager | $89,376 |
| Entry Level | 5% |
| Mid Level | 4% |
| Senior Level | 1% |
| Top Level | 2% |
| Experienced | 6% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
Food Handling: Food Handling means one or more operations of food production, manufacture, offering or displaying for sale, storage, preserving, wrapping, transportation, delivery, importation, exportation, or the licensing or approval for any of such activities.
| Skill | Salary | Demand |
|---|---|---|
|
Budgeting
|
$92,597 |
7%
|
|
Verbal Communication
|
$90,866 |
5%
|
|
Initiative
|
$90,866 |
5%
|
|
Analysis
|
$90,866 |
5%
|
|
Presentation
|
$90,866 |
5%
|
|
Purchasing
|
$90,001 |
4%
|
