RESTAURANT TECHNOLOGIES 3rd Shift Service Technician Salary in the United States
How much does an 3rd Shift Service Technician make at companies like RESTAURANT TECHNOLOGIES in the United States? The average salary for 3rd Shift Service Technician at companies like RESTAURANT TECHNOLOGIES in the United States is $54,895 as of March 26, 2024, but the range typically falls between $46,438 and $63,353. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. View the Cost of Living in Major Cities2
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What does an 3rd Shift Service Technician do at companies like RESTAURANT TECHNOLOGIES?
Restaurant Technologies, the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry, is currently seeking a Field Service Technician to join our growing and innovative team. Our Service Technicians are responsible for the installation and servicing of our advanced equipment in locations throughout the food service industry.
Position Description
As a Service Technician with Restaurant Technologies, you’ll install our core products for new customers and assist with customer training through troubleshooting and servicing. For existing customers, you will be responsible for service, repair and routine maintenance.
Key Responsibilities
- Installation, service and repair on Total Oil Management and AutoMist systems and equipment
- Maintain proper paperwork standards and inventory (proper parts and supply levels in company service vehicles)
- Follow proper HACCP guidelines and employee safety policies
- Utilize Restaurant Technologies phone protocols and follow customer service training standards
- Visit and/or call customers to ensure that Restaurant Technologies’ performance is up to standards and the customer’s expectations
- Participate in "on call" staff schedule rotation based on customer needs
Position Requirements
- Must be at least 18 years of age with a valid driver’s license
- 1-3 years of equipment installation experience or strong mechanical aptitude
- A clean driving record
- Ability to work variety of day, weekend and/or overnight shift (specific schedule will be discussed upon interview)
- Carry a minimum of 50 pounds by hand up to several hundred yards by cart
- Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
- Ability to climb up and down a ladder as high as 20 feet in the air
- No major moving/traffic violations in the past 5 years (including but not limited to):
- DUI
- Driving while suspended/revoked
- Excessive Speed
- Reckless/Careless Driving
- Distracted Driving
- Improper Lane Change
NEXT STEPS
Thank you for your interest in a position with Restaurant Technologies. The next step is to submit your application. This process will take an average of 20 minutes to complete. We look forward to connecting with you! Not ready to apply just yet? Please like us on Facebook or follow us on Twitter and LinkedIn to stay connected!
WHO WE ARE
Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound, highly efficient and creates a safer, more productive work environment for restaurant personnel.With over 20,000 existing accounts we are an established, profitable mid -sized company poised for double-digit growth in the coming year. We are headquartered in suburban Minneapolis, Minnesota with a growing number of sites strategically located across the U.S. serving over 42 metropolitan markets.
OUR CULTURE
At Restaurant Technologies, we’ve cultivated an award winning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. We’ve earned recognition as a “Best Place to Work,” by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on the list of Minnesota’s Fastest Growing Companies. In addition, we’ve earned numerous awards from our customer base who consider Restaurant Technologies avalued strategic partner.
OUR CUSTOMERS
We serve the leaders in the food service industry which include -McDonald's, Burger King, Jack in the Box, Albertsons, White Castle, KFC, Carrabba's, Applebee's, Chili's, and leading independent restaurants.
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