Chef Salary in Bristol, Connecticut

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How much does a Chef make in Bristol, CT? The average Chef salary in Bristol, CT is $56,049 as of August 27, 2024, but the salary range typically falls between $48,397 and $65,980. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Percentile	Salary	Location	Last Updated
10th Percentile Chef Salary	$41,431	Bristol,CT	August 27, 2024
25th Percentile Chef Salary	$48,397	Bristol,CT	August 27, 2024
50th Percentile Chef Salary	$56,049	Bristol,CT	August 27, 2024
75th Percentile Chef Salary	$65,980	Bristol,CT	August 27, 2024
90th Percentile Chef Salary	$75,022	Bristol,CT	August 27, 2024

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Chef

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Job Openings for Chef in Bristol, CT

Sous Chef

Nell's Gourmet - Rapid City , SD

We are seeking a talented Sous Chef to join our culinary team. The ideal candidate will have a passion for cooking, exceptional leadership skills, and a strong background in the kitchen. At Nell ...

ZipRecruiter - 1 day ago

Executive Chef

Resorts World Las Vegas - Las Vegas , NV

The Executive Chef, Zouk Group is responsible for managing the daily kitchen and operations for Zouk Group F&B Outlets and personnel within Zouk Group. The Executive Chef develops the menu selections ...

iHire - 2 days ago

Executive Chef

COQODAQ - New York , NY

We follow a simple mantra: 🐓 + 🌾 + 🥬 + 🍗 = 😋 We are seeking to hire a dynamic and experienced Chef De Cuisine to oversee and lead our award winning hospitality team at our newest ...

Culinary Agents - 3 days ago

Sous Chef

Atelier Crenn - San Francisco , CA

In communication with the Chef de Cuisine and Executive Sous Chef you will effectively execute the goals for the kitchen department and overall vision for the restaurant. Qualities required: * Must ...

Culinary Agents - 3 days ago

Executive Chef

Cleveland Marriott East - Beachwood , OH

Overview The Cleveland Marriott East in Beachwood is looking for an experienced Executive Chef to lead our culinary team. The property is managed by Pyramid Global Hospitality. At Pyramid Global ...

Adzuna - 3 days ago

Sous Chef

St. Cecilia - Atlanta , GA

The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, special and private events, stewarding ...

Culinary Agents - 5 days ago

What does a Chef do?

Chef

Participates and attends departmental meetings, staff development, and professional programs, as appropriate.

October 31, 2022

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques.

February 28, 2023

Plans regular and modified menus according to established guidelines.

March 12, 2023

Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.

March 12, 2023

Documents waste and spoilage using appropriate forms.

April 22, 2023

Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products.

April 27, 2023

Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed.

May 01, 2023

Performs other duties as assigned by store, regional, or national leadership.

May 02, 2023

Completes and utilizes daily production worksheets and waste log sheets.

May 04, 2023

Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.

May 21, 2023

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Learn about

About Bristol, Connecticut

Bristol is a suburban city located in Hartford County, Connecticut, United States, 20 miles (32 km) southwest of Hartford. The city is also 120 miles southwest from Boston, and approximately 100 miles northeast of New York City. As of the 2010 census, the population of the city was 60,477. Bristol is best known as the home of ESPN, whose central studios are in the city. Bristol is also home to Lake Compounce (1846), America's oldest continuously operating theme park. Bristol was known as a clock-making city in the 19th century, and is home to the American Clock & Watch Museum. For silver enth...

Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia

Understand the total compensation opportunity for a Chef, base salary plus other pay elements

Average Base Salary

Core compensation

48397

65980

56049

Average Total Cash Compensation

Includes base and annual incentives

48843

66644

56476

These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Chef in Bristol, CT. The base salary for Chef ranges from $48,397 to $65,980 with the average base salary of $56,049. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $48,843 to $66,644 with the average total cash compensation of $56,476.

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48397

65980

About Bristol, Connecticut Bristol is a suburban city located in Hartford County, Connecticut, United States, 20 miles (32 km) southwest of Hartford. The city is also 120 miles ....More

Bristol, Connecticut area prices were up 1.7% from a year ago

Chef Salary in popular cities: Bridgeport, New Haven, Hartford

Recently searched related titles: Senior Sous Chef, Fashion Graphic Designer, Client Support Executive

Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role

Jobs with a similar salary range to Chef : Apprentice Chef, Saute Chef, Demi Chef