Executive Chef/Manager Salary in Topeka, Kansas

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How much does an Executive Chef/Manager make in Topeka, KS? The average Executive Chef/Manager salary in Topeka, KS is $93,449 as of March 01, 2025, but the salary range typically falls between $81,709 and $107,420. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Percentile	Salary	Location	Last Updated
10th Percentile Executive Chef/Manager Salary	$71,020	Topeka,KS	March 01, 2025
25th Percentile Executive Chef/Manager Salary	$81,709	Topeka,KS	March 01, 2025
50th Percentile Executive Chef/Manager Salary	$93,449	Topeka,KS	March 01, 2025
75th Percentile Executive Chef/Manager Salary	$107,420	Topeka,KS	March 01, 2025
90th Percentile Executive Chef/Manager Salary	$120,140	Topeka,KS	March 01, 2025

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Executive Chef/Manager

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Job Openings for Executive Chef/Manager in Topeka, KS

Executive Chef

Guckenheimer - Santa Monica , CA

Come join us as an Executive Chef and see where your career will take you!!! Key Purpose The ... This position will assist the General Manager in achieving financial success of the company through ...

LinkedIn - 3 days ago

Executive Chef

Horizon Hospitality Associates, Inc - Maricopa County , AZ

Strong financial acumen with experience in budget management and cost control * Hands-on leadership approach * Culinary degree strongly preferred If this Executive Chef opening sounds like a great ...

LinkedIn - 1 day ago

Executive Chef

Eurest USA - Seattle , WA

Working as an Executive Chef , you are responsible for overseeing all culinary functions for a ... Manages cost controls and controls expenditures for the account * Plans and creates all menus

LinkedIn - 1 day ago

Catering Executive Chef

The Chef Agency - San Mateo , CA

M/D/V, PTO Premier catering company seeking an experienced Executive Chef with strong leadership ... Manage vendor relationships and maintain cost efficiency without compromising quality

LinkedIn - 3 days ago

Executive Chef

Wolfgang Puck Catering - Sunnyvale , CA

Efficiently manage logistics in a small, high-volume kitchen. * Collaborate with suppliers for the freshest ingredients. Requirements: * Proven experience as an Executive Chef in a high-volume ...

LinkedIn - 33 days ago

Executive Chef

COREcruitment Ltd - Snoqualmie , WA

Manage cost controls, forecasting and inventory management * Review financial targets to ensure they are being met or exceeded Executive Chef Qualifications: * Proven experience in managing and ...

LinkedIn - 33 days ago

What does an Executive Chef/Manager do?

Executive Chef/Manager in Fort Myers, FL

Serves as an active, valuable member of the community's leadership team and other task groups, as appropriate.

September 23, 2022

Promote and contribute to community's positive reputation and perception of the food and beverage department, including its management .

February 15, 2023

Plans, tests and costs new menus and menu items for daily breakfast, lunch and dinner meal services, as well as special events.

February 21, 2023

Provide knowledgeable oversight for all food production, including, but not limited to, menu-planning, purchasing, cost control, .

February 25, 2023

Create, role-model, and maintain a high level of service and hospitality in a team- oriented setting.

March 23, 2023

Participate in assessing and improving operations, product quality, associate relations, and resident.

April 29, 2023

Document, analyze, and prevent safety violations and injuries to our associates and residents.

May 07, 2023

Attends and participates in all in-service educational classes and on-the-job training programs, etc.

May 09, 2023

Executive Chef/Manager

Obtain feedback on food and service quality, handle customer concerns.

January 28, 2023

Schedule staff to meet service, operational and financial objectives.

May 03, 2023

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About Topeka, Kansas

Topeka (/toʊˈpiːkə/; Kansa: Tó Pee Kuh) is the capital city of the U.S. state of Kansas and the seat of Shawnee County. It is situated along the Kansas River in the central part of Shawnee County, in northeast Kansas, in the Central United States. As of the 2010 census, the city population was 127,473. The Topeka Metropolitan Statistical Area, which includes Shawnee, Jackson, Jefferson, Osage, and Wabaunsee counties, had a population of 233,870 in the 2010 census. The name Topeka is a Kansa-Osage sentence that means "place where we dug potatoes", or "a good place to dig potatoes". As a plac...

Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia

Understand the total compensation opportunity for an Executive Chef/Manager, base salary plus other pay elements

Average Base Salary

Core compensation

81709

107420

93449

Average Total Cash Compensation

Includes base and annual incentives

83747

111992

96097

These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Executive Chef/Manager in Topeka, KS. The base salary for Executive Chef/Manager ranges from $81,709 to $107,420 with the average base salary of $93,449. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $83,747 to $111,992 with the average total cash compensation of $96,097.

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81709

107420

About Topeka, Kansas Topeka (/toʊˈpiːkə/; Kansa: Tó Pee Kuh) is the capital city of the U.S. state of Kansas and the seat of Shawnee County. It is situated along the Kans....More

Topeka, Kansas area prices were up 1.3% from a year ago

Executive Chef/Manager Salary in popular cities: Wichita, Overland Park, Kansas City

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Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role

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