Company | average base salary in (usd) | range |
---|---|---|
Valley Harvest International Market
Meat Manager
|
$61,875/yr
|
RANGE: $55,127 - $68,623
|
Ameristar Meats, LLC
Meat Processing Manager
|
$111,963/yr
|
RANGE: $100,539 - $123,388
|
Town & Country Markets, Inc.
Meat Department Manager
|
$62,713/yr
|
RANGE: $55,469 - $69,958
|
Albertsons
Assistant Meat Manager
|
$57,270/yr
|
RANGE: $51,024 - $63,516
|
Food City
Assistant Meat Manager
|
$53,239/yr
|
RANGE: $47,530 - $58,947
|
Sprouts Farmers Market
Assistant Meat/Seafood Manager
|
$64,952/yr
|
RANGE: $57,931 - $71,972
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Seattle | $57,041 | $4,753 | $1,097 | $27 |
Bellevue | $57,041 | $4,753 | $1,097 | $27 |
Renton | $56,984 | $4,749 | $1,096 | $27 |
Everett | $56,251 | $4,688 | $1,082 | $27 |
Marysville | $56,251 | $4,688 | $1,082 | $27 |
Bremerton | $55,998 | $4,667 | $1,077 | $27 |
Tacoma | $55,812 | $4,651 | $1,073 | $27 |
Auburn | $55,812 | $4,651 | $1,073 | $27 |
Federal Way | $55,812 | $4,651 | $1,073 | $27 |
Lakewood | $55,812 | $4,651 | $1,073 | $27 |
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