Company | average base salary in (usd) | range |
---|---|---|
March First Brewing and Distilling
Brewing Operations Manager
|
$200,906/yr
|
RANGE: $171,778 - $230,034
|
Columbia Hospitality
General Manager | Pike Brewing
|
$145,956/yr
|
RANGE: $118,644 - $173,269
|
Victory Brewing Company
Taproom Manager | Victory Brewing Company
|
$62,257/yr
|
RANGE: $54,387 - $70,128
|
Artisanal Brewing Ventures
Taproom Manager | Victory Brewing Company
|
$62,257/yr
|
RANGE: $54,387 - $70,128
|
Columbia Hospitality
Pub Manager | Public Coast Brewing
|
$92,714/yr
|
RANGE: $80,239 - $105,189
|
Anheuser-Busch
Brewing Area Manager (Off-Shift)
|
$125,904/yr
|
RANGE: $106,027 - $145,780
|
High Flying Foods
Restaurant Manager, New Belgium Brewing
|
$70,491/yr
|
RANGE: $60,678 - $80,304
|
Anheuser-Busch
MANAGER, KEY ACCOUNTS – GOLDEN ROAD BREWING/FOUR PEAKS BREWING
|
$176,915/yr
|
RANGE: $143,794 - $210,037
|
Pinehurst Resort
Assistant F&B Manager-Pinehurst Brewing Company-Exempt
|
$64,135/yr
|
RANGE: $54,382 - $73,887
|
Pinehurst Resort
F&B Operations Manager-Pinehurst Brewing Company-Exempt
|
$70,000/yr
|
RANGE: $59,044 - $80,956
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Hammond | $60,002 | $5,000 | $1,154 | $29 |
Gary | $60,002 | $5,000 | $1,154 | $29 |
Indianapolis | $58,705 | $4,892 | $1,129 | $28 |
Greenwood | $58,681 | $4,890 | $1,128 | $28 |
Carmel | $58,632 | $4,886 | $1,128 | $28 |
Lafayette | $58,343 | $4,862 | $1,122 | $28 |
Elkhart | $58,258 | $4,855 | $1,120 | $28 |
Evansville | $57,148 | $4,762 | $1,099 | $27 |
Fort Wayne | $56,285 | $4,690 | $1,082 | $27 |
South Bend | $56,153 | $4,679 | $1,080 | $27 |
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