Company | average base salary in (usd) | range |
---|---|---|
Pilgrim's
BROILER MANAGER
|
$109,125/yr
|
RANGE: $94,834 - $123,416
|
Peco Foods
BROILER MANAGER
|
$75,002/yr
|
RANGE: $63,398 - $86,606
|
The Capital Grille
Saute/Broiler Cook
|
$73,523/yr
|
RANGE: $62,755 - $84,290
|
Ruth's Chris La Cantera
Broiler
|
$46,393/yr
|
RANGE: $40,277 - $52,509
|
Ruth's Chris Grand Hyatt
Broiler
|
$52,942/yr
|
RANGE: $46,130 - $59,754
|
$53,136/yr
|
RANGE: $46,518 - $59,754
|
|
STK
Broiler Cook
|
$62,288/yr
|
RANGE: $54,273 - $70,302
|
Park Ridge Country Club
Broiler Cook
|
$40,252/yr
|
RANGE: $35,867 - $44,636
|
Twin Orchard Country Club
Broiler Cook
|
$40,848/yr
|
RANGE: $36,394 - $45,303
|
Metz Culinary Management
Broiler Cook
|
$42,348/yr
|
RANGE: $37,296 - $47,400
|
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