Company | average base salary in (usd) | range |
---|---|---|
Corner Bakery Café
Catering Supervisor
|
$67,844/yr
|
RANGE: $56,930 - $78,758
|
Metz Culinary Management
Catering Supervisor
|
$67,783/yr
|
RANGE: $56,879 - $78,687
|
AERA Hospitality Inc
Catering Supervisor
|
$59,915/yr
|
RANGE: $48,382 - $71,447
|
Eatn Park Hospitality Group
Catering Supervisor
|
$56,821/yr
|
RANGE: $47,680 - $65,961
|
Aramark
Catering supervisor
|
$53,980/yr
|
RANGE: $45,662 - $62,297
|
TD Garden
Catering Supervisor
|
$66,499/yr
|
RANGE: $53,699 - $79,299
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Kansas City | $52,801 | $4,400 | $1,015 | $25 |
Saint Louis | $52,801 | $4,400 | $1,015 | $25 |
Independence | $52,747 | $4,396 | $1,014 | $25 |
Florissant | $52,693 | $4,391 | $1,013 | $25 |
Lees Summit | $52,585 | $4,382 | $1,011 | $25 |
Blue Springs | $52,585 | $4,382 | $1,011 | $25 |
Chesterfield | $52,477 | $4,373 | $1,009 | $25 |
Saint Charles | $52,477 | $4,373 | $1,009 | $25 |
O Fallon | $52,369 | $4,364 | $1,007 | $25 |
Saint Peters | $52,369 | $4,364 | $1,007 | $25 |
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