Company | average base salary in (usd) | range |
---|---|---|
Rose's Luxury
Culinary Director
|
$89,757/yr
|
RANGE: $74,728 - $104,785
|
Emma's Torch DC
Culinary Instructor
|
$91,253/yr
|
RANGE: $64,184 - $118,322
|
Gordon Ramsay Fish & Chip's - DC - The Wharf
Culinary Team Leader
|
$50,275/yr
|
RANGE: $44,388 - $56,162
|
José Andrés Group
Culinary Director Nashville
|
$97,232/yr
|
RANGE: $82,171 - $112,294
|
Eckerd Connects
Culinary Arts Instructor
|
$77,267/yr
|
RANGE: $58,354 - $96,180
|
Compass Group Careers
FLEX CULINARY WORKER (ON CALL)
|
$58,125/yr
|
RANGE: $49,350 - $66,901
|
ECKERD YOUTH ALTERNATIVES INC
Culinary Arts Instructor
|
$90,551/yr
|
RANGE: $69,945 - $111,157
|
Extra Fancy
Senior Culinary Manager
|
$91,734/yr
|
RANGE: $77,948 - $105,519
|
DC Central Kitchen
Culinary Arts Instructor
|
$90,551/yr
|
RANGE: $69,945 - $111,157
|
The D C Central Kitchen Inc
ASSOCIATE DIRECTOR, CULINARY OPERATIONS
|
$104,135/yr
|
RANGE: $86,946 - $121,323
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Washington | $39,141 | $3,262 | $753 | $19 |
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