Company | average base salary in (usd) | range |
---|---|---|
SeniorAge
Culinary Assistant
|
$79,874/yr
|
RANGE: $73,646 - $86,102
|
Bonefish Grill
Assistant Culinary Manager
|
$89,012/yr
|
RANGE: $74,422 - $103,603
|
Mary Jane bourbon + smokehouse
Culinary Manager
|
$69,540/yr
|
RANGE: $50,469 - $88,611
|
St. Charles Embassy Suites
Culinary Associate
|
$35,927/yr
|
RANGE: $31,938 - $39,916
|
Benedictine
Culinary Aide
|
$39,387/yr
|
RANGE: $31,280 - $47,495
|
River City Casino & Hotel
Culinary Apprentice
|
$68,604/yr
|
RANGE: $59,796 - $77,413
|
Hollywood Casino St. Louis
Culinary Apprentice
|
$68,394/yr
|
RANGE: $59,612 - $77,176
|
University of Missouri
Culinary associate
|
$65,706/yr
|
RANGE: $57,894 - $73,519
|
The Grande at Laumeier Park
Culinary Server
|
$23,560/yr
|
RANGE: $20,132 - $26,988
|
Marriott Kansas City Downtown
Culinary Supervisor
|
$54,864/yr
|
RANGE: $45,584 - $64,143
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Kansas City | $32,733 | $2,728 | $629 | $16 |
Saint Louis | $32,733 | $2,728 | $629 | $16 |
Independence | $32,700 | $2,725 | $629 | $16 |
Florissant | $32,666 | $2,722 | $628 | $16 |
Lees Summit | $32,599 | $2,717 | $627 | $16 |
Blue Springs | $32,599 | $2,717 | $627 | $16 |
Chesterfield | $32,532 | $2,711 | $626 | $16 |
Saint Charles | $32,532 | $2,711 | $626 | $16 |
Columbia | $32,465 | $2,705 | $624 | $16 |
O Fallon | $32,465 | $2,705 | $624 | $16 |
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