Company | average base salary in (usd) | range |
---|---|---|
Wolfoods
2025 - Culinary Professionals - Assistant Kitchen Manager / Sous Chef
|
$51,161/yr
|
RANGE: $45,311 - $57,011
|
Great Wolf Lodge
Culinary Lead
|
$50,584/yr
|
RANGE: $44,300 - $56,867
|
Eugene Hotel Retirement Community
Culinary Assistant
|
$42,211/yr
|
RANGE: $37,093 - $47,329
|
Seagrass Village of Gulf Shores
Culinary Assistant
|
$40,803/yr
|
RANGE: $35,556 - $46,050
|
Center of Effort
Culinary Assistant
|
$53,867/yr
|
RANGE: $46,183 - $61,551
|
Westgate Resorts
Culinary Assistant
|
$49,448/yr
|
RANGE: $42,297 - $56,599
|
SeniorAge
Culinary Assistant
|
$37,573/yr
|
RANGE: $33,017 - $42,128
|
SR COMPANIES LLC
Culinary Assistant
|
$37,381/yr
|
RANGE: $32,703 - $42,059
|
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