Company | average base salary in (usd) | range |
---|---|---|
Compass Group, North America
CULINARY SUPERVISOR
|
$56,955/yr
|
RANGE: $50,309 - $63,601
|
CRH
Culinary Supervisor
|
$45,708/yr
|
RANGE: $40,434 - $50,982
|
Hyatt Centric Austin-Downtown/Congress Street
CULINARY SUPERVISOR
|
$57,458/yr
|
RANGE: $51,190 - $63,727
|
Legends
Culinary Supervisor
|
$53,234/yr
|
RANGE: $47,795 - $58,673
|
Discovery Senior Living
Culinary Services Supervisor
|
$82,136/yr
|
RANGE: $72,879 - $91,394
|
Omni Hotels & Resorts
Culinary Supervisor | Banquets
|
$42,170/yr
|
RANGE: $37,291 - $47,049
|
White Lodging
Culinary Supervisor - Dean's Steakhouse
|
$47,032/yr
|
RANGE: $41,650 - $52,414
|
White Lodging - JW Marriott Austin
Culinary Supervisor - Dean's Steakhouse
|
$66,453/yr
|
RANGE: $58,746 - $74,159
|
Legends
Culinary Supervisor (AT&T Discovery District)
|
$46,820/yr
|
RANGE: $41,469 - $52,170
|
Six Flags Theme Parks
Food & Beverage Culinary Supervisor - $16/HR
|
$56,882/yr
|
RANGE: $50,282 - $63,482
|
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