Company | average base salary in (usd) | range |
---|---|---|
CRH
Culinary Supervisor - University of Nebraska Lincoln - University of Nebraska - Concessions
|
$41,765/yr
|
RANGE: $37,147 - $46,383
|
Aramark
Culinary Supervisor - University of Nebraska Lincoln - University of Nebraska - Concessions
|
$41,765/yr
|
RANGE: $37,147 - $46,383
|
WarHorse Casino
Culinary Ops Supervisor Ale Haus (Restaurant Sous Chef) - Omaha
|
$58,018/yr
|
RANGE: $51,078 - $64,958
|
CRH
Culinary Supervisor
|
$43,561/yr
|
RANGE: $38,423 - $48,699
|
Hyatt
Culinary Supervisor
|
$48,649/yr
|
RANGE: $43,242 - $54,055
|
Dimensions Living Whispering Oak, LLC
Culinary Supervisor
|
$81,427/yr
|
RANGE: $73,237 - $89,617
|
Aramark
Culinary Supervisor
|
$51,624/yr
|
RANGE: $45,667 - $57,580
|
FOUNDATION HEALTH SERVICES
Culinary Supervisor
|
$66,835/yr
|
RANGE: $58,857 - $74,812
|
Compass Group Careers
Culinary Supervisor
|
$50,024/yr
|
RANGE: $44,432 - $55,617
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Omaha | $61,683 | $5,140 | $1,186 | $30 |
Bellevue | $61,683 | $5,140 | $1,186 | $30 |
Lincoln | $60,740 | $5,062 | $1,168 | $29 |
Fremont | $60,609 | $5,051 | $1,166 | $29 |
Grand Island | $59,893 | $4,991 | $1,152 | $29 |
Kearney | $59,893 | $4,991 | $1,152 | $29 |
Hastings | $59,893 | $4,991 | $1,152 | $29 |
North Platte | $59,587 | $4,966 | $1,146 | $29 |
Norfolk | $57,921 | $4,827 | $1,114 | $28 |
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