Company | average base salary in (usd) | range |
---|---|---|
Aramark
Culinary Supervisor
|
$49,230/yr
|
RANGE: $42,888 - $55,573
|
HHS
Culinary Supervisor
|
$47,678/yr
|
RANGE: $41,358 - $53,997
|
CRH
Culinary Supervisor
|
$51,614/yr
|
RANGE: $44,827 - $58,402
|
Compass Group, North America
CULINARY SUPERVISOR
|
$51,935/yr
|
RANGE: $45,023 - $58,848
|
Sodexo Live!
Culinary Supervisor University of Cincinnati
|
$46,904/yr
|
RANGE: $40,964 - $52,843
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Cleveland | $63,395 | $5,283 | $1,219 | $30 |
Lakewood | $63,395 | $5,283 | $1,219 | $30 |
Columbus | $63,382 | $5,282 | $1,219 | $30 |
Euclid | $63,343 | $5,279 | $1,218 | $30 |
Cincinnati | $63,252 | $5,271 | $1,216 | $30 |
Dayton | $62,998 | $5,250 | $1,212 | $30 |
Hamilton | $62,992 | $5,249 | $1,211 | $30 |
Newark | $62,992 | $5,249 | $1,211 | $30 |
Lorain | $62,796 | $5,233 | $1,208 | $30 |
Toledo | $62,770 | $5,231 | $1,207 | $30 |
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