Company | average base salary in (usd) | range |
---|---|---|
Forefront
Director of Culinary
|
$66,743/yr
|
RANGE: $58,452 - $75,033
|
Proof Donuts and Coffee
Culinary Associate
|
$34,024/yr
|
RANGE: $30,871 - $37,178
|
Private Listing
Culinary Director
|
$80,065/yr
|
RANGE: $70,189 - $89,942
|
Forefront Healthcare & Culinary Services
Director of Culinary
|
$99,120/yr
|
RANGE: $87,422 - $110,819
|
Leaf & Grain - West University
Culinary Director
|
$83,575/yr
|
RANGE: $73,516 - $93,633
|
Sagora Senior Living Inc
Culinary Director
|
$60,737/yr
|
RANGE: $53,193 - $68,280
|
Aicota Health Care Center
Culinary Director
|
$106,133/yr
|
RANGE: $93,908 - $118,358
|
HHS
Culinary Director
|
$93,530/yr
|
RANGE: $82,355 - $104,706
|
Jobleads-US
Culinary Director
|
$73,595/yr
|
RANGE: $64,185 - $83,004
|
CITY | ANNUAL SALARY | MONTHLY PAY | WEEKLY PAY | HOURLY WAGE |
Billings | $119,410 | $9,951 | $2,296 | $57 |
Kalispell | $112,798 | $9,400 | $2,169 | $54 |
Great Falls | $110,047 | $9,171 | $2,116 | $53 |
Helena | $107,259 | $8,938 | $2,063 | $52 |
Missoula | $105,409 | $8,784 | $2,027 | $51 |
Bozeman | $105,409 | $8,784 | $2,027 | $51 |
Butte | $105,409 | $8,784 | $2,027 | $51 |
Belgrade | $105,409 | $8,784 | $2,027 | $51 |
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