How Much Does a Director Of Food Services Make in Augusta, GA?

Updated March 01, 2025
As of March 01, 2025, the average annual pay of Director Of Food Services in Augusta, GA is $114,318. While Salary.com is seeing that Director Of Food Services salary in Augusta, GA can go up to $147,867 or down to $83,219, but most earn between $98,040 and $131,879. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, and your experience levels. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
25% $98,040 10% $83,219 90% $147,867 75% $131,879 $114,318 50%(Median)
Related Job Titles to Director Of Food Services
Food Services Director - Healthcare
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Food Services Director - Higher Ed.
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Similar Job Salaries to Director Of Food Services by Company

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Company average base salary in (usd) range
Pilot Flying J
Food Services Leader II
$51,435/yr
$43,673
$59,198
RANGE: $43,673 - $59,198
$58,353/yr
$49,554
$67,152
RANGE: $49,554 - $67,152
UHS
Dietary-Food Services Manager
$70,557/yr
$60,642
$80,471
RANGE: $60,642 - $80,471
South Georgia Medical Center
FOOD SVC ASSOC CAFE, LSH FOOD SERVICES
$58,134/yr
$49,457
$66,811
RANGE: $49,457 - $66,811
The Georgia Club
Director of Food & Beverage
$91,575/yr
$76,461
$106,690
RANGE: $76,461 - $106,690
CRH
Food Service Director
$74,234/yr
$62,304
$86,165
RANGE: $62,304 - $86,165
Morrison Healthcare
DIRECTOR FOOD AND NUTRITION
$92,255/yr
$78,004
$106,505
RANGE: $78,004 - $106,505
Compass Group
DIRECTOR FOOD AND NUTRITION
$92,255/yr
$78,004
$106,505
RANGE: $78,004 - $106,505
Trinity Services Group
Food Service Director
$77,434/yr
$64,522
$90,345
RANGE: $64,522 - $90,345
Gateway Gardens
Food Service Director
$66,370/yr
$56,098
$76,642
RANGE: $56,098 - $76,642

Open Director Of Food Services Jobs in Augusta, GA

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What Does a Director Of Food Services Do?

— ClubSoft Food & Beverage Point of Sale; Dinerware Intuitive Restaurant; Food Service Solutions POSitive ID System; Restaurant Manager.
Updated September 26, 2021
Eastern Illinois University is seeking experienced food service helpers for the University Food Court and Panther Catering.  If you enjoy providing superior customer service to a diverse population, this is an excellent opportunity.
Updated December 22, 2021
Minimum qualifications include: One year of experience in food service cooking in a commercial setting that is comparable to that described in the lower level of this series.
Updated December 21, 2021
Banquet Manager, Catering Manager, Food and Beverage Director, Food and Beverage Manager, Food Service Director, Food Service Manager, Food Service Supervisor, Kitchen Manager, Restaurant General Manager, Restaurant Manager.
Updated December 20, 2021
The Food Bank Supervisor provides leadership for the volunteer staff and sets the tone for culturally competent and client focused customer service for all food bank participants.
Updated December 19, 2021

Frequently Asked Questions About a Director Of Food Services Salaries

What is the average of a Director Of Food Services in Augusta, GA?

The Director Of Food Services salary range is from $98,040 to $131,879, and the average Director Of Food Services salary is $114,318/year in Augusta, GA. The Director Of Food Services's salary will change in different locations.

Which location pays the highest Director Of Food Services salary in the United States?

The Director Of Food Services salary in San Jose, CA is $155,102 which is the highest in the US.

What kinds of reasons will influence the Director Of Food Services's salary?

Besides the location, employees' education degree, related skills, and work experience also will influence the salary. Try to improve your skills and experience to get a higher salary for the position of Director Of Food Services.

What is the growth rate of the Director Of Food Services's salary?

If you are thinking of becoming a Director Of Food Services or planning the next step in your career, find the detailed salary report of a Director Of Food Services.