How Much Does a Director Of Food Services Make in North Carolina?

Updated October 01, 2024
As of October 01, 2024, the average annual pay of Director Of Food Services in North Carolina is $116,821. While Salary.com is seeing that Director Of Food Services salary in NC can go up to $151,105 or down to $85,046, but most earn between $100,189 and $134,767. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, and your experience levels. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
25% $100,189 10% $85,046 90% $151,105 75% $134,767 $116,821 50%(Median)
Related Job Titles to Director Of Food Services
Food Services Director - Healthcare
$118,504
North Carolina
Per Year
Food Services Director
$102,550
North Carolina
Per Year
Food Services Director - Higher Ed.
$99,206
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Per Year
Campus Food Services Director
$99,300
North Carolina
Per Year
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Similar Job Salaries to Director Of Food Services by Company

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Company average base salary in (usd) range
Morrison Healthcare
Director of food and
$84,351/yr
$72,239
$96,463
RANGE: $72,239 - $96,463
Winston-Salem/Forsyth County School District
Food Services Supervisor Trainee
$56,497/yr
$48,249
$64,744
RANGE: $48,249 - $64,744
Ridgecrest Conference Center
Food Services Operations Lead
$54,657/yr
$46,721
$62,594
RANGE: $46,721 - $62,594
Aramark Corporation
Food service director
$90,329/yr
$75,419
$105,240
RANGE: $75,419 - $105,240
Campbell Oil Company
Director - Food Service Operations
$119,390/yr
$97,118
$141,663
RANGE: $97,118 - $141,663
Compass One Healthcare
Director food nutrition
$97,164/yr
$83,065
$111,264
RANGE: $83,065 - $111,264
Healthcare Services Group, Inc
Food Service Director
$70,255/yr
$59,199
$81,310
RANGE: $59,199 - $81,310
Culinary Services Group
Food Service Director
$92,624/yr
$78,694
$106,554
RANGE: $78,694 - $106,554
Wolfoods
Food service director
$74,603/yr
$62,790
$86,416
RANGE: $62,790 - $86,416

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Top 10 Highest Paying Cities For Director Of Food Services Jobs in North Carolina

It is important to understand how location impacts your career prospects in the United States. There are some cities where a Director Of Food Services can find a job easily with a greater salary paid then achieve a higher standard of living. Below is the top cities list for Director Of Food Services job salaries in North Carolina. Some cities can pay higher salaries for Director Of Food Services jobs, which can indicate that there is a large demand for Director Of Food Services positions in this city.
The following table shows top 10 cities where the Director Of Food Services salary is higher than other cities in North Carolina. Raleigh takes first place in this list, followed by Cary, Charlotte. The Director Of Food Services salary is $118,647 in Raleigh, which is lower than the national average. There is 0 city's Director Of Food Services salary higher than national average in North Carolina.
The average salary for a Director Of Food Services in North Carolina is $116,821, but we found that the city with the highest salary for Director Of Food Services jobs is Raleigh, NC, and it is higher than Cary. Director Of Food Services jobs in Raleigh can have the opportunity to earn higher salaries than in other cities in North Carolina.
CITY ANNUAL SALARY MONTHLY PAY WEEKLY PAY HOURLY WAGE
Raleigh $118,647 $9,887 $2,282 $57
Cary $118,647 $9,887 $2,282 $57
Charlotte $118,038 $9,837 $2,270 $57
Gastonia $117,917 $9,826 $2,268 $57
Durham $117,795 $9,816 $2,265 $57
Greenville $117,795 $9,816 $2,265 $57
Rocky Mount $117,795 $9,816 $2,265 $57
Wilson $117,795 $9,816 $2,265 $57
Hickory $116,821 $9,735 $2,247 $56
Chapel Hill $116,700 $9,725 $2,244 $56

What Does a Director Of Food Services Do?

Eastern Illinois University’s Panther Dining is seeking a Food Service Area Supervisor in the Food Court.   Minimum qualifications include:   Three years of food service experience.
Updated October 03, 2021
Eastern Illinois University is seeking experienced food service helpers for the University Food Court and Panther Catering.  If you enjoy providing superior customer service to a diverse population, this is an excellent opportunity.
Updated December 22, 2021
Minimum qualifications include: One year of experience in food service cooking in a commercial setting that is comparable to that described in the lower level of this series.
Updated December 21, 2021
Banquet Manager, Catering Manager, Food and Beverage Director, Food and Beverage Manager, Food Service Director, Food Service Manager, Food Service Supervisor, Kitchen Manager, Restaurant General Manager, Restaurant Manager.
Updated December 20, 2021
The Food Bank Supervisor provides leadership for the volunteer staff and sets the tone for culturally competent and client focused customer service for all food bank participants.
Updated December 19, 2021

Frequently Asked Questions About a Director Of Food Services Salaries

What is the average of a Director Of Food Services in North Carolina?

The Director Of Food Services salary range is from $100,189 to $134,767, and the average Director Of Food Services salary is $116,821/year in North Carolina. The Director Of Food Services's salary will change in different locations.

Which location pays the highest Director Of Food Services salary in the United States?

The Director Of Food Services salary in San Jose, CA is $152,720 which is the highest in the US.

What kinds of reasons will influence the Director Of Food Services's salary?

Besides the location, employees' education degree, related skills, and work experience also will influence the salary. Try to improve your skills and experience to get a higher salary for the position of Director Of Food Services.

What is the growth rate of the Director Of Food Services's salary?

If you are thinking of becoming a Director Of Food Services or planning the next step in your career, find the detailed salary report of a Director Of Food Services.