Company | average base salary in (usd) | range |
---|---|---|
Troon
Assistant Food & Beverage Supervisor
|
$80,961/yr
|
RANGE: $68,793 - $93,129
|
Sporting Kansas City
Director of Premium, Food & Beverage
|
$78,686/yr
|
RANGE: $65,948 - $91,425
|
Genesis Health Clubs
Food and Beverage Manager
|
$83,707/yr
|
RANGE: $70,083 - $97,331
|
BW Design Group
Engineering Director, Food & Beverage
|
$163,140/yr
|
RANGE: $143,482 - $182,797
|
National Auction Association
Food & Beverage Executive
|
$661,340/yr
|
RANGE: $409,693 - $912,987
|
Hyatt Regency Wichita
Food and Beverage Assistant Manager - Hotel
|
$58,450/yr
|
RANGE: $49,264 - $67,635
|
Hutchinson Consulting
Director of Food and Beverage Operations
|
$64,956/yr
|
RANGE: $51,301 - $78,610
|
AccorHotel
Food & Beverage Operations Manager
|
$102,048/yr
|
RANGE: $86,168 - $117,928
|
Snowmass Club
Food and Beverage Operations Manager
|
$79,923/yr
|
RANGE: $67,649 - $92,197
|
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