Company | average base salary in (usd) | range |
---|---|---|
Lund
Food Service Specialist
|
$53,262/yr
|
RANGE: $47,351 - $59,173
|
The Vermont Country Store
Baker - Food Production Specialist
|
$37,532/yr
|
RANGE: $33,897 - $41,166
|
Rutland Regional Medical Center
Hospitality and Food Preparation Specialist
|
$46,321/yr
|
RANGE: $41,539 - $51,104
|
Black Radish Catering
Food Runner
|
$51,860/yr
|
RANGE: $44,844 - $58,875
|
Circle K
Food Prep
|
$35,780/yr
|
RANGE: $32,354 - $39,205
|
The Abbey Group
School Food Service Worker
|
$52,526/yr
|
RANGE: $46,568 - $58,484
|
The Abbey Group
Food Service Dishwasher
|
$41,506/yr
|
RANGE: $37,356 - $45,656
|
Champlain Valley Office of Economic Opportunity
Food Delivery Coordinator
|
$56,909/yr
|
RANGE: $50,522 - $63,297
|
The Farmhouse Tap & Grill (Burlington)
Food Runner/Bussers/Host
|
$56,249/yr
|
RANGE: $49,787 - $62,710
|
Gecko Hospitality
Fast Food General Manager
|
$64,146/yr
|
RANGE: $56,074 - $72,218
|
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