Company | average base salary in (usd) | range |
---|---|---|
Pizza Ranch
Kitchen Manager
|
$59,775/yr
|
RANGE: $51,666 - $67,884
|
travelcenters
The Kitchen Cook
|
$41,710/yr
|
RANGE: $36,692 - $46,728
|
CHIPOTLE
Kitchen Leader
|
$46,916/yr
|
RANGE: $40,823 - $53,009
|
Chilis
Kitchen Professional
|
$48,274/yr
|
RANGE: $40,674 - $55,873
|
Pahaska Tepee Resort
KITCHEN MANAGER
|
$49,614/yr
|
RANGE: $42,923 - $56,305
|
CENTRAL WYOMING COUNSELING CENTER
Kitchen Staff
|
$43,386/yr
|
RANGE: $37,999 - $48,772
|
Finally Restaurant Group
Kitchen Manager
|
$57,424/yr
|
RANGE: $49,303 - $65,544
|
Stockman's Saloon & Restaurant
Kitchen Manager
|
$66,361/yr
|
RANGE: $56,987 - $75,735
|
Sheridan County YMCA
Kitchen Assistant
|
$41,900/yr
|
RANGE: $36,685 - $47,116
|
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitect