Company | average base salary in (usd) | range |
---|---|---|
Omni Hotels & Resorts
Kitchen Supervisor | Bob's Steak & Chop House
|
$40,550/yr
|
RANGE: $35,916 - $45,185
|
Ozark Nursing and Care Center
Kitchen Supervisor
|
$48,618/yr
|
RANGE: $43,193 - $54,043
|
Truro General Store
Kitchen Supervisor
|
$46,909/yr
|
RANGE: $41,497 - $52,321
|
Parkhurst Dining
Kitchen Supervisor
|
$53,577/yr
|
RANGE: $48,104 - $59,051
|
ClubCorp
Kitchen Supervisor
|
$42,052/yr
|
RANGE: $37,814 - $46,290
|
Ciena Healthcare
Kitchen Supervisor
|
$53,842/yr
|
RANGE: $47,891 - $59,794
|
PRIORITY MANAGEMENT
KITCHEN SUPERVISOR
|
$63,506/yr
|
RANGE: $56,199 - $70,812
|
Buddha Burger
Kitchen Supervisor
|
$38,540/yr
|
RANGE: $34,384 - $42,696
|
GetGo Caf + Market
Kitchen Supervisor
|
$41,512/yr
|
RANGE: $36,679 - $46,345
|
Marriott
Kitchen supervisor
|
$37,676/yr
|
RANGE: $33,577 - $41,776
|
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