Company | average base salary in (usd) | range |
---|---|---|
Driftwood Hospitality Management
Kitchen Supervisor
|
$39,856/yr
|
RANGE: $35,482 - $44,230
|
POWDR
Kitchen Supervisor
|
$41,162/yr
|
RANGE: $37,014 - $45,310
|
Driftwood Hospitality Management
PM Kitchen Supervisor
|
$39,856/yr
|
RANGE: $35,482 - $44,230
|
Driftwood Hospitality
PM Kitchen Supervisor
|
$43,248/yr
|
RANGE: $38,259 - $48,238
|
Sheraton Park City
PM Kitchen Supervisor
|
$39,856/yr
|
RANGE: $35,482 - $44,230
|
Hyatt Regency Salt Lake City
BANQUET KITCHEN SUPERVISOR | FULL TIME
|
$43,160/yr
|
RANGE: $38,180 - $48,140
|
Hilton
Kitchen Supervisor - Waldorf Astoria Park City
|
$41,758/yr
|
RANGE: $37,550 - $45,967
|
Ernie's Stores
Kitchen
|
$41,062/yr
|
RANGE: $36,632 - $45,492
|
Ernie's Truck Plaza
Kitchen
|
$39,019/yr
|
RANGE: $34,809 - $43,229
|
View Job Skills and Competency Data for more than 15,000 Job Titles, 18 Industries, and 26 Job Families.
Skills LibraryOur job description management tool- JobArchitect streamlines your job description process. Say goodbye to the hassle of crafting job descriptions.
Explore JobArchitect