Company | average base salary in (usd) | range |
---|---|---|
Great American Restaurants, Inc.
Kitchen Supervisor
|
$57,482/yr
|
RANGE: $49,366 - $65,599
|
Courtyard Virginia Beach Oceanfront/North
Kitchen Supervisor
|
$46,366/yr
|
RANGE: $39,905 - $52,827
|
Highgate Hotels, LP
Kitchen Supervisor
|
$45,547/yr
|
RANGE: $39,842 - $51,253
|
Crestline Hotels and Resorts
Kitchen Supervisor
|
$46,366/yr
|
RANGE: $39,905 - $52,827
|
Tacombi Career Center
Taqueria Kitchen Supervisor (Senior Taquero)
|
$65,696/yr
|
RANGE: $56,317 - $75,075
|
Compass Group Careers
KITCHEN UTILITY SUPERVISOR (FULL TIME)
|
$61,628/yr
|
RANGE: $53,135 - $70,122
|
Omni Hotels & Resorts
Kitchen Supervisor - Kitchen Notes
|
$46,197/yr
|
RANGE: $40,107 - $52,287
|
Triple Shift Entertainment
KITCHEN SUPERVISOR
|
$62,664/yr
|
RANGE: $53,608 - $71,720
|
The Lodge at Geneva-on-the-Lake
Kitchen Supervisor
|
$47,687/yr
|
RANGE: $40,995 - $54,378
|
The Venue by Brix 27
Kitchen Supervisor
|
$54,136/yr
|
RANGE: $46,539 - $61,733
|
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