Company | average base salary in (usd) | range |
---|---|---|
HUMANIM INC
Sous Chef
|
$54,758/yr
|
RANGE: $47,251 - $62,264
|
Ohkay Casino
SOUS CHEF
|
$54,370/yr
|
RANGE: $46,938 - $61,802
|
Zia Park Casino Hotel Racetrack
Sous Chef
|
$51,498/yr
|
RANGE: $44,453 - $58,543
|
Corporate Hospitality Service
Sous Chef
|
$44,789/yr
|
RANGE: $38,707 - $50,871
|
Bishop's Lodge, Auberge Resorts Collection
Executive Sous Chef
|
$64,436/yr
|
RANGE: $55,587 - $73,285
|
Auberge Resorts Collection
Executive Sous Chef
|
$65,328/yr
|
RANGE: $56,341 - $74,315
|
Sawmill Market
Sawmill Market Sous Chef
|
$54,698/yr
|
RANGE: $47,215 - $62,181
|
The Inn Of The Five Graces
Junior Sous Chef (Santa Fe, NM)
|
$54,989/yr
|
RANGE: $47,467 - $62,512
|
Marriott International
Senior Sous Chef
|
$75,105/yr
|
RANGE: $64,168 - $86,041
|
Levy Restaurants
Senior Sous Chef - NYRA
|
$70,913/yr
|
RANGE: $61,304 - $80,522
|
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