As of February 01, 2026, the average annual salary for Garde Manger in Mississippi is $40,291, equivalent to $19 per hour, $775 weekly, or $3,358 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Garde Manger in cities like Santa Clara, San Jose, and Fremont.

Annually Salaries for Garde Manger in Mississippi vary widely, spanning from $35,384 to $46,406. Most professionals fall between the 25th percentile ($37,723) and 75th percentile ($43,492), while top earners (90th percentile) make $46,406 per year. This $5,769 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Mississippi Garde Manger often earn 10.8% lower than national averages due to demand from Fortune 74 companies. However, Mississippi currently ranks 51 nationwide for Garde Manger job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Garde Manger Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Garde Manger Salary $35,384 MS February 01, 2026
25th Percentile Garde Manger Salary $37,723 MS February 01, 2026
50th Percentile Garde Manger Salary $40,291 MS February 01, 2026
75th Percentile Garde Manger Salary $43,492 MS February 01, 2026
90th Percentile Garde Manger Salary $46,406 MS February 01, 2026
25% $37,723 10% $35,384 90% $46,406 75% $43,492 $40,291 50%(Median) Didn’t find job title? Click
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What is a Garde Manger ?

A garde manger (French for "keeper of the food") is a cool, well-ventilated area where cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés and terrines) are prepared and other foods are stored under refrigeration. The person in charge of this area is known as the chef garde manger or pantry chef. Larger hotels and restaurants may have garde manger staff to perform additional duties, such as creating decorative elements of buffet presentation like ice carving and edible centerpieces made from materials such as cheese, Thai fruit and vegetable carvings, butter, salt dough or t...

Source: Wikipedia (as of 04/17/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Olive Branch, MS Avg. Salary $45,924 Date Updated February 01, 2026
Location Abbeville, MS Avg. Salary $45,762 Date Updated February 01, 2026
Location Aberdeen, MS Avg. Salary $41,672 Date Updated February 01, 2026
Location Ackerman, MS Avg. Salary $41,524 Date Updated February 01, 2026
Location Algoma, MS Avg. Salary $41,524 Date Updated February 01, 2026
Location Alligator, MS Avg. Salary $43,316 Date Updated February 01, 2026
Location Amory, MS Avg. Salary $41,524 Date Updated February 01, 2026
Location Anguilla, MS Avg. Salary $43,345 Date Updated February 01, 2026
Location Arcola, MS Avg. Salary $43,759 Date Updated February 01, 2026
Location Arkabutla, MS Avg. Salary $45,762 Date Updated February 01, 2026
Job Openings for Garde Manger in Mississippi

Career Path for this job

  1. This Job:

    Garde Manger

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Senior Prep Cook

    1 - 3 years experience
    High School Diploma or Technical Certificate

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