As of April 01, 2026, the average annual salary for Garde Manger in Nevada is $44,714, equivalent to $21 per hour, $860 weekly, or $3,726 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Garde Manger in cities like Santa Clara, San Jose, and Fremont.

Annually Salaries for Garde Manger in Nevada vary widely, spanning from $39,274 to $51,495. Most professionals fall between the 25th percentile ($41,866) and 75th percentile ($48,264), while top earners (90th percentile) make $51,495 per year. This $6,398 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Nevada Garde Manger often earn 1.0% lower than national averages due to demand from Fortune 74 companies. However, Nevada currently ranks 20 nationwide for Garde Manger job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Garde Manger Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Garde Manger Salary $39,274 NV April 01, 2026
25th Percentile Garde Manger Salary $41,866 NV April 01, 2026
50th Percentile Garde Manger Salary $44,714 NV April 01, 2026
75th Percentile Garde Manger Salary $48,264 NV April 01, 2026
90th Percentile Garde Manger Salary $51,495 NV April 01, 2026
25% $41,866 10% $39,274 90% $51,495 75% $48,264 $44,714 50%(Median) Didn’t find job title? Click
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What is a Garde Manger ?

A garde manger (French for "keeper of the food") is a cool, well-ventilated area where cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés and terrines) are prepared and other foods are stored under refrigeration. The person in charge of this area is known as the chef garde manger or pantry chef. Larger hotels and restaurants may have garde manger staff to perform additional duties, such as creating decorative elements of buffet presentation like ice carving and edible centerpieces made from materials such as cheese, Thai fruit and vegetable carvings, butter, salt dough or t...

Source: Wikipedia (as of 04/17/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Sun Valley, NV Avg. Salary $50,272 Date Updated April 01, 2026
Location Alamo, NV Avg. Salary $48,496 Date Updated April 01, 2026
Location Amargosa Valley, NV Avg. Salary $48,496 Date Updated April 01, 2026
Location Austin, NV Avg. Salary $49,459 Date Updated April 01, 2026
Location Baker, NV Avg. Salary $47,261 Date Updated April 01, 2026
Location Battle Mountain, NV Avg. Salary $49,459 Date Updated April 01, 2026
Location Beatty, NV Avg. Salary $48,496 Date Updated April 01, 2026
Location Blue Diamond, NV Avg. Salary $48,947 Date Updated April 01, 2026
Location Boulder City, NV Avg. Salary $48,546 Date Updated April 01, 2026
Location Bunkerville, NV Avg. Salary $48,496 Date Updated April 01, 2026
Job Openings for Garde Manger in Nevada

Career Path for this job

  1. This Job:

    Garde Manger

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Senior Prep Cook

    1 - 3 years experience
    High School Diploma or Technical Certificate

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