As of April 01, 2026, the average annual salary for Garde Manger in Utah is $43,264, equivalent to $21 per hour, $832 weekly, or $3,605 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Garde Manger in cities like Santa Clara, San Jose, and Fremont.

Annually Salaries for Garde Manger in Utah vary widely, spanning from $38,000 to $49,825. Most professionals fall between the 25th percentile ($40,509) and 75th percentile ($46,698), while top earners (90th percentile) make $49,825 per year. This $6,189 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Utah Garde Manger often earn 4.2% lower than national averages due to demand from Fortune 74 companies. However, Utah currently ranks 32 nationwide for Garde Manger job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Garde Manger Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Garde Manger Salary $38,000 UT April 01, 2026
25th Percentile Garde Manger Salary $40,509 UT April 01, 2026
50th Percentile Garde Manger Salary $43,264 UT April 01, 2026
75th Percentile Garde Manger Salary $46,698 UT April 01, 2026
90th Percentile Garde Manger Salary $49,825 UT April 01, 2026
25% $40,509 10% $38,000 90% $49,825 75% $46,698 $43,264 50%(Median) Didn’t find job title? Click
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What is a Garde Manger ?

A garde manger (French for "keeper of the food") is a cool, well-ventilated area where cold dishes (such as salads, hors d'œuvres, appetizers, canapés, pâtés and terrines) are prepared and other foods are stored under refrigeration. The person in charge of this area is known as the chef garde manger or pantry chef. Larger hotels and restaurants may have garde manger staff to perform additional duties, such as creating decorative elements of buffet presentation like ice carving and edible centerpieces made from materials such as cheese, Thai fruit and vegetable carvings, butter, salt dough or t...

Source: Wikipedia (as of 04/17/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Lehi, UT Avg. Salary $46,519 Date Updated April 01, 2026
Location Alpine, UT Avg. Salary $48,982 Date Updated April 01, 2026
Location Altamont, UT Avg. Salary $48,546 Date Updated April 01, 2026
Location Alton, UT Avg. Salary $47,893 Date Updated April 01, 2026
Location Altonah, UT Avg. Salary $48,546 Date Updated April 01, 2026
Location American Fork, UT Avg. Salary $46,649 Date Updated April 01, 2026
Location Aneth, UT Avg. Salary $48,551 Date Updated April 01, 2026
Location Annabella, UT Avg. Salary $46,082 Date Updated April 01, 2026
Location Antimony, UT Avg. Salary $46,082 Date Updated April 01, 2026
Location Aurora, UT Avg. Salary $46,082 Date Updated April 01, 2026
Job Openings for Garde Manger in Utah

Career Path for this job

  1. This Job:

    Garde Manger

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Senior Prep Cook

    1 - 3 years experience
    High School Diploma or Technical Certificate

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