Chef Raymone Catering Salary

How much does the Chef Raymone Catering Pay for employees?

As of August 2026, the average hourly salary for employees at Chef Raymone Catering in the United States is $46. This translates to an approximate annual wage of $96,208. Salaries at Chef Raymone Catering typically range from $41 to $52 hourly, reflecting the diverse roles and experience levels within the company. Chef Raymone Catering’s salaries are influenced by a wide range of factors including job role, department, years of experience, and location.
DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.
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Current Job Openings at Chef Raymone Catering

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Is Chef Raymone Catering’s Pay Competitive? Salary Benchmarking Analysis

How does Chef Raymone Catering’s compensation stack up against the market? This analysis visualizes their hourly average salary compared to its industry benchmark and key peer companies.
Peer Company & Industry Benchmarking
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Average Salary ($/year)
Chef Raymone Catering
Hospitality & Leisure
Lasallebank
System4 IPS
Industry Comparison
Our data shows that, on average, compensation at Chef Raymone Catering is below the average for the U.S. Hospitality & Leisure industry by approximately 22%. This positioning suggests their pay is below the market average within their sector.
Peer Company Comparison
To provide a broader market perspective, we compared Chef Raymone Catering average annual salary with several similar companies. Chef Raymone Catering average salary of $96,208 is higher than Lasallebank, which has an average salary of $93,128. It is lower than System4 IPS, with their average salary at $99,077. This places Chef Raymone Catering in a mid-range position among its peers.
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Employee Reviews: Working at Chef Raymone Catering

Considering a career at Chef Raymone Catering? Explore authentic employee reviews to learn about the work environment, career growth opportunities, pay transparency and benefits. These first-hand insights can help you set realistic compensation expectations and make informed career decisions.
Highly recommend for anyone passionate about leisure services. The team is professional, and the workload is manageable. The company values professional growth and provides excellent training. This company truly invests in its employees.
Communication from leadership is consistent, and schedules are posted in advance. A fantastic workplace for hospitality professionals. The onboarding process was thorough, and ongoing training ensures we stay updated with industry trends. A stable job with a reputable company. Events like team outings and recognition programs keep morale high. The work-life balance is respected, which is important...
It’s a positive workplace with growth potential for dedicated individuals. The team feels like family, and guest feedback is often glowing. Training is clear, and colleagues are helpful. The company promotes teamwork and recognizes employee contributions.

Chef Raymone Catering Overview

Website
www.chefraymoneinc.com
Founded In
1996
Employees
50 - 100 employees
Industry
Hospitality & Leisure
Headquarter Address
370 N Gratiot Ave Clinton Michigan MI 49236
Revenue
$5 Million - $10 Million
Phone Number
+1 5864650299
Social Media
About Chef Raymone Catering
Throughout the years, Chef Raymone has offered catering services to tens-of-thousands of satisfied customers throughout Michigan, including Macomb, Oakland, Wayne, Washtenaw, Livingston, Genesse, Lapeer, Saint Clair, Huron, Ingham and Oceania County. Our success is due to the affordable quality of our menu items and excellent services. We believe in serving the best quality food at the most afford

What Benefits Does Chef Raymone Catering Offer Beyond Salary?

A competitive compensation package is more than just a salary. Chef Raymone Catering offers a comprehensive benefits package designed to support your health, financial future, and overall well-being. Below are the most common key benefits:
Social Security
401(K)
Disability
Healthcare
Pension
Time Off (days)
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What Is the Cost of Living Near Detroit?

Understanding the cost of living near Detroit is key to truly evaluating a salary offer or your current compensation at Chef Raymone Catering.
Detroit's Cost of Living Index is approximately 97.6 (2.4% less expensive than US average; 6.9% more than MI average). Housing varies extremely by neighborhood (very cheap to expensive gentrified), overall costs can be low. DDOT/SMART bus, QLine. When planning your budget based on a salary from Chef Raymone Catering, consider these typical monthly expenses:
Expense Category Estimated Monthly Cost Key Considerations / Notes
Housing (1-BR Apt Rent) $800 - $1,500+ (Highly variable) A significant portion of Chef Raymone Catering salary. Location choices impact this heavily.
Utilities (Basic) $150 - $250 Electricity, Heating, Cooling, Water etc.
Public Transportation $70 (DDOT/SMART monthly pass) Essential for most commuters; car ownership is costly.
Groceries (Single Person) $390 - $570 Can be higher with more dining out or specialty stores.
Personal & Leisure $350 - $650+ Dining out, entertainment, shopping. Highly variable.
Healthcare (Individual) $370 - $690+ Varies significantly by plan & employer contribution.
Subtotal (Excluding Taxes) $2,130 - $3,660+ This subtotal does not include income taxes (federal, state, local), which can significantly impact your take-home pay.

FAQs of Chef Raymone Catering

1. What is the average salary for employees at Chef Raymone Catering?

The average total compensation for employees at Chef Raymone Catering is approximately $46 per hour. However, this is an aggregate figure, actual salaries can range significantly, typically from $41 to $52 per hour, depending on factors like job role, experience, and location.

2. How much does Chef Raymone Catering pay compared to Lasallebank?

The average annual salary at Chef Raymone Catering is $96,208, or an hourly wage of $46, in comparison to Lasallebank which pays $93,128 per year or $45 per hour.

3. How does having a professional certification impact salary for relevant roles at Chef Raymone Catering?

Professional certifications like PMP (for Project Managers), CPA (for Accountants), or another relevant certification for the industry can often lead to higher salaries and better job prospects at Chef Raymone Catering for applicable roles. Certifications demonstrate a verified level of expertise and commitment to a profession, making candidates more competitive.

4. Does Chef Raymone Catering offer cost-of-living adjustments (COLA) for employees in high-cost areas like Detroit?

While some companies offer formal COLA, many, including potentially Chef Raymone Catering, incorporate cost of living considerations into their overall salary structure for different locations rather than as a separate, itemized adjustment. This means their base pay bands for roles in high-cost cities like New York City are generally set higher to account for these local market factors.

5. What's the typical process for salary reviews and raises at Chef Raymone Catering?

Most companies, likely including Chef Raymone Catering, conduct formal salary reviews annually, often tied to performance evaluations. During these reviews, factors like individual performance, meeting goals, company performance, and market adjustments are typically considered for potential salary increases.