Cafe Manager Salary at Adventist Health BETA

Job Description Job Description Benefits Part-Time hours starting (24+ hours) Able to work Saturday, Sunday, Monday (TBD) is a minimum requirement Opportunity for Full-Time hours after 90 days Paid training Job Summary We are seeking a friendly and hard-working Cashier to join our busy bakery in Folsom! As a Cashier, you will ring up sales, take payments, issue receipts, make & serve drinks and coffee. You will provide excellent customer service by ensuring all transactions run smoothly. The ideal candidate will have previous experience in a bakery or cafe, with demonstrable customer service and knowledge of cash register operations. Responsibilities Greet each customer with a smile and actively assist while they are shopping Work the register to ring up sales and complete transactions Collect payments by cash and credit card Issue receipts and refunds to customers Maintain and assist with other duties to help the team and store manager Help to clean and prepare the store for the next

Job Description Job Description "You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees." The Restaurant General Manager provides overall leadership and direct supervision of operations in an individual Taco Bell unit to ensure that the restaurant meets or exceeds its Annual Operating Plan. Position focal points include: Driving Excellence in Customer Service, maintaining company standards in Product Quality and Food Safety, supervising food handling procedures and operations while exercising financial control to meet unit profit margins. The Restaurant General Manager recruits, selects, trains, develops, and motivates employees to respond to customer needs. The Restaurant General Manager performs hand-on operational tasks (as necessary) to provide exceptional service

Job Description Job Description RED’S PIZZERIA & TAPHOUSE We are looking for a sous-chef in our kitchen. We are a successful, high-volume restaurant, and are looking for a second sous-chef to join us. Experience with artisan/woodfired style pizza making is a plus, You can expect to work with and learn from some of the finest pizzaiolos in the greater Sacramento area. Join our team, and help us developing RED’S to new heights! ----------- Tasks: • Manage the kitchen when the head chef is not present • Cooking on our world-class wood fired pizza oven imported from ITALY • Organizing trainings and developing the team Profile: • Team Player • Great attitude, meaning no attitude • Leadership experience • Passion for sharing expertise, and teaching others • Training as a chef - either through school or through training programs • Experience from quality restaurants. Pizza experience is a big plus - passion and willingness to learn a must • Like to work fast, under high pressure • Passion for

Job Description Job Description PART TIME WAITRESS NEEDED. MUST BE 21 YEARS OLD W/ EXPERIENCE.

Job Description Job Description We are looking for an experienced, knowledgeable, loyal, flexible, and hardworking Bartender / Servers / Team Leads / Assistant Manager. Dependable transportation, scheduling flexibility, and being a team player is a must! Bartender Job Summary: You will be making and serving drinks to our guests at the bar and to the wait staff as well as serving our bar guests food. Overall cleanliness, maintenance and preparation of the bar area is also your responsibility. Wait Staff Job Summary: Your primary responsibility is to anticipate our guests’ needs and provide each one with a positive dining experience. We hope that you will be able to exhibit genuine hospitality to your guests and have team spirit towards your fellow co-workers.. *Enthusiasm for serving customers in a kind, courteous, and professional manner *Being lively, alert, and able to stay mobile throughout shifts *Professional Appearance and Demeanor *Able to frequently lift and carry food, drinks,

Job Description Job Description We are seeking a Sous Chef Kitchen supervisor to join our team! Responsibilities: Oversee the daily operation of food service staff Monitor quality of products and services produced Adjust daily schedule for shift personnel to ensure optimal efficiency Manage inventory of ingredients and supplies Maintain health standards for raw and finished products Work with events supervisor on special catering and events Qualifications: Previous experience in food service or other related fields Knowledge of common food safety practices Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and communication skills Knowledge or experience working with local products a plus Execution of seasonal menu a must Company Description Savory Cafe is a restaurant that prides in utilizing locally sourced ingredients and providing the best customer experience to guests. Are you ready to be part of our team? Please attach resume Company Descr

Job Description Job Description We are a fast-growing new home construction plumbing company seeking a Plumbing Service Manager. Our Shop/Office is located in Rocklin, Ca. Some Jobsites are in the greater Sacramento area: Roseville, Rocklin, Sacramento, Folsom, Elk Grove, Lodi, Elk Grove, El Dorado Hills, Lincoln and surrounding areas. We do: Rough/Top Out/Finish, Tract/Residential Plumbing, Service Plumbing, Custom Homes, and Light Commercial work. 90% of our business is residential new homes. We offer: Competitive Pay, Insurance benefits, and supplementary plans after the introductory period. Medical – Dental – Vision – Life Insurance – Gap Plan – Accident Plan – Hospital Plan – Critical Illness Plan – Aflac Plans 401K after 1 Year - employer matches. Compensation: $25-$40 (hourly) Wage Depending on Experience and Knowledge Minimum Qualifications (Knowledge, Skills, and Abilities) · Must possess or be able to obtain a valid and appropriate state driver’s license. · Any combination of

Job Description Job Description We are seeking a Night Auditor to become a part of our team! You will accommodate patrons, as well as identify areas of improvement to increase efficiency. Responsibilities: Register and assign rooms to guests Confirm phone and online reservations Respond to guest needs, requests, and complaints Collect payment from departing guests Keep records of occupied rooms and guests Communicate pertinent guest information to designated departments Qualifications: Previous experience in customer service, front desk service, or other related fields Ability to build rapport with guests Strong organizational skills Excellent written and verbal communication skills Company Description Heritage Hotel Group. As sales associate, your responsibility will be to help market and book group bookings throughout out chain of hotels. Company Description Heritage Hotel Group. As sales associate, your responsibility will be to help market and book group bookings throughout out cha