Deli Clerk Salary at King Kullen Grocery Co Inc BETA

Job Description Job Description Strong leadership, motivational and people skills Ensure customer satisfaction by checking on every table during service Train staff on the steps of service, bar drinks, and menu items Create weekly staff schedules Approve weekly time sheets Manage liquor inventory Company Description Well Established Catering hall Company Description Well Established Catering hall

Job Description Job Description Come join the Paper Plate Family!! Paper Plate is a startup burger joint with a proven track record. This is a very exciting time as we are opening up our first permanent location. We are seeking Kitchen Team Members to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Coordinate food and kitchenware orders Check freshness and quality of ingredients Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment Food Handlers License is a Bonus Come join the fun!! We promote from within!

Job Description Job Description Job Summary: Fusion Restaurant Group is seeking an experienced Sous Chef with a passion for culinary arts and career advancement. The ideal candidate will have previous experience and knowledge of varied cuisines, the ability to work in a team environment, and the skill to prepare, cook, and deliver high quality menu items for our guests. The Sous Chef will work with the Executive Chef to ensure that food preparation and cooking techniques are at the highest levels of execution, resulting in exceptional dining experiences for our guests. If you have the dedication and passion to be part of our Culinary team, we invite you to apply for the Sous Chef position with Fusion Restaurant Group. Responsibilities: Plan, prepare, cook, present high quality menu items Work closely with Executive Chef and Culinary team to carry out all necessary steps of service Uphold all Kitchen standards Maintain a clean, organized, safe, and professional Kitchen environment Compl

Job Description Job Description Cook Job Summary The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist staff and deliver food in a fast-paced environment. Work may include operating a grill, oven, or fryer. Previous experience in a team environment and various cooking methods preferred. Experience in cooking is critical and being responsible in coming on time and taking on ownership and responsibility for their part. Cook Duties and Responsibilities Setting up, cleaning, and organizing work stations Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. Preparing oven, utensils, and grill for shift Taking orders from wait staff or computerized system Cooking order according to food health and safety standards Handling multiple food orders at one time and work in fast paced environments Monitoring multiple fo

Job Description Job Description Position: Line Cook Location: Brooklyn, NY Company: Halal Bros Grill We are seeking a skilled and dedicated Line Cook to join our dynamic team at Halal Bros Grill. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences to our customers. If you are passionate about food, possess excellent culinary skills, and thrive in a very fast-paced environment, this is the perfect opportunity for you. Responsibilities: Prepare and cook menu items according to our standardized recipes and guidelines. Ensure all food is prepared in a timely manner to meet customer expectations. Adhere to proper food handling and sanitation standards to maintain a clean and safe kitchen environment. Collaborate with the kitchen team to ensure smooth operations during peak hours. Assist in food inventory management and stock rotation. Maintain knowledge of current menu items, specials, and promotions. Follow all company policies and procedures, includin

Job Description Job Description We are seeking a Kitchen Manager to join our Smith Haven, FL location! You will be responsible for overseeing the heart of the house (Kitchen), provide training and ensure all dishes/items are executed to exceed brand standards. Responsibilities: Daily kitchen management duties Product ordering, equipment maintenance and inventory management Planning & execution of business and group dinners/lunch and other special events Kitchen staff management and scheduling Food preparation Qualifications: Previous Kitchen Manage experience in Fine-Dining, Restaurant and/or other related fields Strong leadership qualities Ability to thrive in a fast-paced environment Excellent written and verbal communication skills Working knowledge of Word, Excel & Outlook Strong attention to detail This is an (Exempt) full-time position that requires nights, weekends & holidays availability. Compensation is commensurate upon experience. GREAT BENEFITS! APPLY TODAY, APPLY BELOW!!!

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Staff Outings/Events Fun Work Environment Job Summary Coastal Kitchen is seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, willing to learn, has fantastic attention to detail. We are looking for an outstanding full time employee who wants to be here, to learn and grow in our company. Weekday & flexible availability is a must. Responsibilities: Take food and beverage orders from customers Have a bright and warming attitude! Answer questions about the menu and preparation Provide accurate orders to the kitchen staff Check with customers periodically during their meals to ensure they are satisfied Take orders fro

Job Description Job Description * Indeed shows estimated salaries that are based on reports from employees with similar jobs, employer postings for similar jobs, and salary information from the same location.* Salary is commensurate on experience. We offer contributions towards medical benefits as part of total compensation, with paid time off ! MUST HAVE CURRENT - FAST FOOD OR FAST CASUAL MANAGEMENT EXPERIENCE TO APPLY Please be prepared to provide references. Begin training at our Commack, Smithtown, Stony Brook or Centereach location We are looking for hospitality professionals with an upward trending career path. Send us your resume for immediate confidential consideration. Great Hours ! Flexible Schedule ! 5 Day Work Week ! We are closed for all major holidays including July 4th ! As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering the highest quality, healthy fresh food while maximizing our guest satisfaction. You will hir