Event Coordinator Salary at Mtech Inc BETA

Job Details Job Location ROLLING HILLS CASINO - CORNING, CA Position Type Full Time Salary Range $16.00 - $16.00 Hourly Job Shift Any Job Category Marketing Description Summary Promotions Team Members are dedicated to serving the guests of Rolling Hills Casino. Essential Duties and Responsibilities include the following: •Ability to work flexible hours including days, nights, weekends, and holidays to specific job role. •Thorough working knowledge of the casino's procedures and guidelines are required. •Ability to work independently as well as part of a team. •Be able to answer clearly and understand all guest questions; have expert knowledge of the facility including all promotions, offers and events and be able to accurately communicate this information to the guests. •Excellent problem-solving skills and ability to work under pressure. •Assists guests in locating proper seat and section in the venue. •Provides high quality customer service and hospitality in the execution of tasks a

Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any ordinary workplace; its the beginning of a bowled new career as a Cook with Bowlero Corp. Applicants must be at least 18 years of age to qualify for a position. WHAT OUR COOKS DO As one of our talented Cooks, youll have the opportunity to bring our amazing menus to life. If you can stand the heatand consistently deliver great food to our gueststhen we definitely want you in our kitchen. A COOKS DAY-TO-DAY Prepare food according to established recipes and menu specs Follow established food presentation guidelines Adhere to food and equipment safety rules Assist with ingredient prep Expedite food items accurately and efficiently Receive and check accuracy and quality of food supply orders Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowlero Corp standards WHAT IT TAKES High School Diploma or Equivalent (Optional) Well-dev

Opportunity: Bistro Server Serve food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Banquet Server/Captain; Restaurant Supervisor Restaurant Manager Banquet Manager Your Focus Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times. Take orders from customers, input orders, obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Prepare food, coffee and other beverages, including alcohol, when necessary. Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary. Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancie

Opportunity: Bistro Server Serve food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Banquet Server/Captain; Restaurant Supervisor - Restaurant Manager - Banquet Manager Your Focus * Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times. * Take orders from customers, input orders, obtain payment and provide change. * Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. * Prepare food, coffee and other beverages, including alcohol, when necessary. * Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary. * Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. * Count bank at end of shift, complete designated cashier reports, resolv

Opportunity: Bistro Server Serve food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Banquet Server/Captain; Restaurant Supervisor Restaurant Manager Banquet Manager Your Focus Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times. Take orders from customers, input orders, obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Prepare food, coffee and other beverages, including alcohol, when necessary. Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary. Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Count bank at end of shift, complete designated cashier reports, resolve any discrepancie

Opportunity: Bistro Server Serve food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Banquet Server/Captain; Restaurant Supervisor - Restaurant Manager - Banquet Manager Your Focus * Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times. * Take orders from customers, input orders, obtain payment and provide change. * Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. * Prepare food, coffee and other beverages, including alcohol, when necessary. * Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary. * Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. * Count bank at end of shift, complete designated cashier reports, resolv

Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any ordinary workplace; its the beginning of a bowled new career as a Lane Server with Bowlero Corp. All applicants must be at least 18 years of age to qualify for a position. WHAT OUR LANE SERVERS DO Our Lane Servers are world-class ambassadors of our bowling centers. They interact with our guests, serve them the awesome eats of our signature menus, and provide them with the kind of exceptional service that has them returning again and again. If youre team-oriented and great with people, youll be perfect for this role. ? A LANE SERVERS DAY-TO-DAY Take, deliver, and close out food and beverage orders Learn our menu, promotions, and specials and relay them to our guests Check back with guests routinely Assist guests with all questions, requests, and issue resolution Help keep the center clean Set up, stock, and organize your assigned work area Recommend/upsell the center exp

Overview: Opportunity: Bistro Server Serve food and/or beverage to guests in a courteous and friendly manner and in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Banquet Server/Captain; Restaurant Supervisor Restaurant Manager Banquet Manager Your Focus Set up necessary supplies, food, and beverage at the beginning of the shift and maintain a stocked work area at all times. Take orders from customers, input orders, obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Prepare food, coffee and other beverages, including alcohol, when necessary. Prepare ingredients for cooking, including portioning, chopping, and storing food, when necessary. Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Count bank at end of shift, complete designated cashier reports, resolve any di